Soya Nuggets (Soya Chunks) is one of the best alternatives for meat dishes and is a nutrition powerhouse. It is rich in protein, iron, calcium and several other nutrients. This …
Praveen Kumar
Praveen Kumar
Praveen Kumar is the Chief Food Officer at Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. Praveen is a passionate foodie and love to cook. Having spent a few years in the retail fast food world, Praveen has been exploring the world of food since his school days. Join him on a flavorful journey.
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When hunger pangs strike, you need something delicious and quick to appease and satiate the raging taste buds. What better than a loaded roll or wrap that you can customize …
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Gotsu is a popular side dish served with Pongal. This variation is made with slightly ripened mangoes and can be served with dosas, rotis or rice items. Ingredients: Mangoes – …
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A really simple and delicious chicken fried rice perfect for a lazy weekend lunch or dinner. Can be made with leftovers too. Ingredients: Rice – 1 cup, cooked Chicken – …
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Mutton Kola Urundai (Spicy Meatballs) is a popular South Indian starter snack dish made with minced mutton balls deep fried in oil and served with a choice of chutney. A …
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Kanji Vada is a popular and easy to make Rajasthani dish typically made during summer and during any fasting time. This is typically served with a liquid made of a …
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A popular North Indian dish, especially in Delhi, this Vegetarian Goli Pulao is simple and easy to make. Ideal when you have guests on a short notice. Ingredients: Raw …
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Murmure Raita (raita made with puffed rice) is a refreshing and light raita that can be served with any meal, any occasion. Simple and easy to make, they can be …
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Aloo Anardana Kulcha is a popular North Indian (Punjabi/Amritsari) kulcha stuffed with mashed potatoes and pomegranate seeds. Serve with a choice of side dish or with pickle. Ingredients: Pomegranate Seeds …
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Ragi (or Finger Millet) is a healthy and nutritious grain that is rich is minerals, gluten-free, iron and protein. This is a delicious & healthy variation to the regular dosas …
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Varagu Arisi (Kodo Millet) is a healthy and nutritious grain rich in protein and iron. Ideal for those who are diabetic or trying to reduce/control their weight. Perfect for breakfast …
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Can you imagine Italian food and not think of an appetizing warm plate of pasta and some great wine to gulp it down? Impossible, right? Here we give you a …
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ஒரு உன்னதமான பஞ்சாபி டிஷ். இது பெரும்பாலும் புலாவ், ரொட்டி அல்லது பராத்தா போன்ற உணவுடன் பரிமாறப்படுகிறது. தேவையான பொருட்கள் காளிஃப்ளவர் – கால் கப் (முக்கால் வேக்காடு வேகவைத்தது) உருளைக்கிழங்கு – கால் கப் (வேகவைத்தது) மஞ்சள் தூள் – …
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A simple, delicious and easy to make Kerala style Prawn Curry with coconut milk. Can be served with rice or as a side dish to idli or dosa too. Ingredients: …
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A popular sambar from the world of Chettinad cuisine, this lamb bone kuzhambu is delicious and healthy, especially for lactating mothers as it will increase the production of milk for …
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Nilgiri Chicken Korma is a popular and delicious dish from the hilly region of Nilgiris. This dish can be served with rice, roti or chapati. Ingredients: Chicken – 500 gms, …
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Quinoa is one of the popular health food these days. High in protein, fiber, antioxidants and gluten-free, it is a healthy substitute to rice. Idli is a popular and staple …
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A delicious and classic South Indian puli kuzhambu (sambar) made with kovakkai (ivy gourd). Perfect with hot rice or even as a side dish to idli or dosa. Ingredients: Kovakkkai …
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Chicken Nasi Goreng is a popular Indonesian and Malay dish similar to a fried rice. Nasi Goreng is often called the National Dish of Indonesia. Ingredients: Chicken Breast – 1, …
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A delicious and quick pasta dish for the weekday lunch or dinner. Ingredients: Button Mushrooms – 100 gms, sliced Spaghetti – 200 gms Olive Oil – 3 tsp Butter – …
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An easy to make, simple and tasty pasta with green peas pesto. If you are too lazy to cook or bored, then this is one pasta that can be made …