Ingredients:Paneer – 250 gms, mashedPotatoes – 1 cup, boiled and mashedBread – 2 slices, moistened and crumbledCoriander Leaves – 1 tblsp, choppedGreen Chillies – 1/2 tblsp, finely choppedCornflour – 1 …
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Ingredients:Mutton pasandas – 16For marinade:Green cardamom powder: 1 tspMint leaves – 1 1/2 tbspSalt as per tasteRaw papaya – 1 tbspGreen chillies – 5Coriander leaves – 1 1/2 tbspGinger-garlic paste …
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Ingredients:Chana dal – 1/2 cupTurmeric powder – 1/4 tspGround lamb – 1 kgGarlic paste – 1/2 tspGinger – 2 tsp, fresh and gratedOnion – 2, mincedCoriander leaves – 2 tbsp, …
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Ingredients:Moong dal – 1/2 cupOnions – 1/2 cup, slicedGinger – 1 1/2 cup, gratedGarlic – 2 cloves, choppedGreen chillies – 2, choppedMint – 1/4 cup, choppedChaat masala – 2 tbspGaram …
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Ingredients:Prawns – 10White pepper – 2 tspGarlic paste – 2 tspGram flour – 4 tspClove powder – 2 tspGinger paste – 2 tspCream – 2 cupsLemon juice – 4 tspCumin …
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Ingredients:Lamb, chops and leg pieces – 900 gmsBlack cumin seeds – 3 tbspGaram masala – 4 tspGarlic paste – 3 tbspGinger paste – 3 tbspKachri (tenderizer) – 4 tspMalt vinegar …
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Ingredients:1 kg Fish1 large Onion, chopped1 pod Garlic, peeled8 Green Chillies, chopped1 inch piece Ginger, chopped1/2 tsp Garam Masala2 tsp Coriander powder3/4 cup Yogurt100 gms OilSalt to taste2 tsp Fish …
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Ingredients:250gms pumpkin5 tablespoons gram flour1 tablespoon chopped coriander1 tablespoon curdsalt to tasteoil for frying Chop fine3-4 green chillies1/4 inch piece ginger3 garlic cloves Seasoning1/2 teaspoon turmeric powder1/2 teaspoon garam masala1/2 …
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Channa Chaat (Chickpeas Chaat) is one of those recipes that feels light but keeps you full thanks to all the protein and fiber. I make this on busy afternoons when …
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Chigoor ka Salan is one of those rare dishes that connects you straight to nature and tradition. The star ingredient here is chigoor, which refers to the tender young leaves …
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Dal Jo Phulko brings together the comfort of fresh flatbread with the wholesome goodness of moong dal in one satisfying package. This traditional Gujarati recipe layers spiced lentil filling between …
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Key Highlights Mumbai street food represents the culture of the streets of Mumbai, blending Maharashtrian, Mughlai, and Indo-Chinese influences into everyday favourites. The guide features 15 popular street food dishes, …
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Patrani Machchi has been a favorite in my kitchen ever since a neighbor shared her family recipe with me years ago. The method is surprisingly simple once you understand the …
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Falafel Burgers bring together the best of Middle Eastern flavors in a handheld meal that feels both hearty and fresh. Instead of deep frying traditional falafel balls, you pan fry …
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Chicken in Milk is one of those recipes that surprises people with how well the ingredients work together. The milk simmers down into a thick, savory gravy that clings to …
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Rotisserie Chicken is one of those recipes that feels special but does not require complicated techniques once you understand the basics. The method involves skewering marinated chicken on a long …
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Zucchini Pickle is a simple way to preserve summer squash with bold, warming flavors. I grew up watching my aunt make versions of this every summer when her garden produced …
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Tali Bhindi is one of those recipes that turns a simple vegetable into something you cannot stop nibbling on. The okra gets sliced into thin strips, tossed with gram flour …
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Key Highlights Smoothies and juices provide health benefits like boosting immunity, aiding digestion, and supporting weight management. These drinks are packed with vitamins, minerals, and antioxidants from fruits, vegetables, and …
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Key Highlights Bachelors often struggle with finding time for nutritious meals, leading to reliance on fast food and unhealthy habits. Cooking with limited equipment and experience can make it challenging …
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Key Highlights Cooking without a fridge is easier than it seems, with plenty of delicious meal options. Recipes like pav bhaji, lemon rice, and poha are perfect for enjoying without …
