Home Made Cake Recipe

By | Published , Last Updated on | Cakes, Christmas | 207 Comments

Ever wondered if you can bake a home made cake without an oven? It is easy to bake a cake without an oven and with an equipment we use everyday – pressure cooker. Yes, you heard it right! With our recipe, it is quite easy to bake a basic cake in a pressure cooker without much fuss.

Once you try this home made cake recipe, you would simply think that ovens are so overrated. I’m not saying that ovens are not needed at all, just that to make and enjoy a simple cake at home, you wouldn’t need an oven. There are so many instances that one would just crave a spongy, soft, simple piece of cake, but wouldn’t be able to eat one simply because they lack an oven. Now, with this home made cake recipe, just throw that worry out of the window and start treating yourself to these simple pleasures of life.

Basic homemade cake recipe

This method of baking can be used for many such similar dishes like chocolate cake, fruit cake and even a savory like handvo. In fact, the traditional handvo vessel is an aluminum container that comes with a base to heat sand. For many years, we have use this method to make a cake at home. It would be a unique doughnut (donut) shaped cake with a hole in the middle.

While baking with pressure cooker, you just need to keep in mind a few points and you are all set to master the most simplest of baking recipes.

  • Ensure you use a heavy bottomed cooker or pressure pan made of aluminium/hindalium. They are ideal for conducting the high heat. Steel may not be effective.
  • Spread salt or sand at the base of the cooker to amplify the conduction of heat. The cake vessel should not directly come in contact with this.
  • Do not use water as we are creating a tandoor type environment.
  • Remove the gasket and weight from the lid.
  • Avoid washing or rinsing or adding any other liquid/material to the cooker after baking. Let it cool down naturally before attempting to clean it.

Baking is not new in Indian cuisine. Tandoori food that is made using a tandoor (a style of baking) has been around for centuries. So, without much ado, let’s just go ahead and bake a simple, delicious and easy home made cake ideal for any occasion that can also be used as a base for making other cake varieties. Learn how to prepare cake at home in a pressure cooker as the method given below uses a pressure cooker/pan and you do not need a microwave oven to make a cake.

Basic homemade cake recipe
Print Recipe
0 from 0 votes

Home Made Cake

Ever wondered if you can bake a home made cake without an oven? It is easy to bake a cake without an oven and with an equipment we use everyday – pressure cooker. Yes, you heard it right! With our recipe, it is quite easy to bake a basic cake in a pressure cooker without much fuss.
Total Time1 hr 30 mins
Course: Dessert
Cuisine: American
Keyword: cake, dessert


  • 1 cup Plain Flour (Maida) approx 150 gms
  • 1 cup Sugar powdered
  • 2 Eggs
  • 1/2 cup Butter softened
  • 1 tsp Baking Soda
  • 1/2 cup Milk 120 ml
  • 2 tsp Vanilla Essence
  • pinch Salt
  • 1.5 cups Crystal Salt/ Sand for base


  • Let the butter soften until it is mashable with a spoon.
  • Combine sugar and butter together using a hand or electric whisk/beater. Whisk well until light and fluffy.
  • Add the eggs one at a time, beating well after each addition.
  • Sift together the maida, salt and baking soda, ensuring no lumps.
  • Gradually add this to the egg mixture, alternating with milk. Stop whisking and fold this mixture gently with a spatula until all the batter is fully incorporated and smooth. Do not over beat.
  • Add vanilla essence and blend well.
  • Take a cake tin and grease it with some butter or oil. Sprinkle some maida on a greased baking tin.
  • Pour the prepared mixture into the tin and place it in the prepared pressure cooker over the pot holder/ring.
  • Cover the cooker with the lid (without the gasket and weight).
  • Bake on low flame for 50-60 minutes.
  • To test, put in a knife, it should come out clean, showing that it is fully baked.
  • Take it out and let it cool completely.
  • Once cooled, invert the cake on a wire rack and let it cool fully before slicing it.


Preparing the cooker:
  1. Use a heavy bottom aluminum cooker or pressure pan.
  2. Cover the base completely with salt/sand.
  3. Place a plate over the salt/sand.
  4. Place a ring/ vessel holder over this.
  5. Remove the gasket and weight from the lid.
  1. You can garnish this with icing sugar or whipped cream.
  2. For a chocolate cake, add 2tbsp of cocoa to the flour mix and sift to remove all lumps. Add an additional 2 tbsp of sugar (optional)
  3. You can also add choco-chips, nuts and dry fruits to the cake batter while baking.

Image credit

Feel free to comment or share your thoughts on this Home Made Cake Recipe from Awesome Cuisine.

207 thoughts on “Home Made Cake

  1. Mahima said on December 29, 2015 at 3:39 pm

    veery good and best recipes

  2. sania said on June 27, 2015 at 12:36 pm

    Iwill deffinatly try this cake for my family

  3. raju said on April 25, 2015 at 6:35 pm

    Your cake is Simple and Delicious cake.It is good ideal to prepared cake at home I will try it at home without any fail.

  4. sudharsha said on February 27, 2015 at 12:35 pm

    vry ec. i gonna try it again and again

  5. Mum said on December 22, 2014 at 3:51 pm

    It’s a vry ez recipe & hlpful 4 everyone!!!!!!

  6. Praveen Kumar said on January 27, 2014 at 6:20 pm

    Add some sand if you want or keep a plate that fits perfectly to the base of the cooker. Keep the tin on top of it. Or keep a small wooden stick and keep it on top.

  7. rinsha said on January 27, 2014 at 6:16 pm

    How can the tin place in a pressure cooker without touching its base

  8. sugu said on December 4, 2013 at 10:28 pm

    simply nice..

  9. ankit said on October 17, 2013 at 8:36 pm

    just a little love

  10. Sameet khalidy said on September 5, 2013 at 12:30 am

    this receipe is good as though there is a huge difference in making cake in saolar cooker, pressure cooker and in microwave. all over i like not much and neither less.

  11. prakash said on August 22, 2013 at 1:21 am

    nice recepies…….

  12. sirisha said on July 22, 2013 at 7:01 am

    vry easy and nice

  13. Praveen Kumar said on July 7, 2013 at 2:49 am

    No, it will not. Ensure the flame is at low.

  14. anitha said on July 6, 2013 at 11:38 am

    plz say me one thing.Without water in cooker the cooker does not burn

  15. megha said on June 4, 2013 at 7:32 am

    nice and essy way

  16. kaustav said on May 28, 2013 at 3:06 am

    very nice.helped a lot

  17. pearls said on May 4, 2013 at 2:11 am

    If baking tin comes into direct contact of the base of cooker, it can harm ( overbake ) ///

    so what shd we place on the base of cooker ?

    n also shd we remove gasket while baking ?

  18. swati said on April 30, 2013 at 11:56 pm

    going to make dis cake for mumma nd papa…i hope they will love it….

  19. shreya said on April 13, 2013 at 9:55 pm

    nice recipe

  20. pooja yadav said on April 10, 2013 at 9:23 am

    nice recipe

  21. dr .anu said on April 1, 2013 at 11:14 am

    its very delicious

  22. dr .anu said on April 1, 2013 at 11:14 am

    its very delicious

  23. aico said on March 28, 2013 at 5:06 am

    super good

  24. Saneto fernandes said on March 27, 2013 at 10:35 pm

    The cake is rally easy to make and really yummy and tasty . Love u .

  25. Vinayak said on February 23, 2013 at 10:39 am

    very nice

  26. huma parveen said on February 17, 2013 at 12:56 am

    yes it will not harm

  27. huma parveen said on February 17, 2013 at 12:56 am

    yes it will not harm

  28. huma parveen said on February 16, 2013 at 7:34 am

    I like this recipe it is very simple in doing and delicious , Awesome

  29. aarthy said on February 10, 2013 at 9:19 am

    its really very useful and easy to cook for starter

  30. marina said on January 21, 2013 at 1:42 pm

    Wow! Things look good, tomorrow will try to make this cake

  31. mamta said on January 18, 2013 at 10:12 am

    really……so simple recipie………….

  32. habiba haider said on January 13, 2013 at 5:30 am

    this is really nice recipe.

  33. Shuvasmita said on December 15, 2012 at 1:42 pm


  34. lola said on December 13, 2012 at 3:50 am

    dude thank u so much!!!!!!!!!!!!!!!!!i won the cake competition in my school becoz of u!!!!!!!

  35. alicia said on November 24, 2012 at 5:00 pm

    mm good ! thank you

  36. Praveen Kumar said on October 25, 2012 at 7:33 am

    You can but the amount of time required might have to be reduced. So please keep checking from to time.

  37. zoya said on October 12, 2012 at 3:27 am

    can we put steel tin., bowl type instead f aluminnium

  38. Cakemaker said on September 29, 2012 at 6:00 am

    My style of baking was a little different though. In a earthen pan, fill sand and heat it as you start preparing. Once the mix is ready, immerse the box into sand (covered) and pour some more heat sand over the top. Let it be in low heat for about 40-45 mins and the cake is done 😉

  39. Cakemaker said on September 29, 2012 at 5:58 am

    Very Simple… Tried it without egg and the results were amazing!!!

  40. Harshika said on September 20, 2012 at 2:47 am


  41. Reiko said on September 1, 2012 at 12:53 am

    Came out perfectly perfect. Great recipe! Hats off to you, Praveen Kumar :). Thanks for sharing ( I added some drinking chocolate powder to the batter to make it into a chocolate cake and it worked fine. )

  42. divya said on August 29, 2012 at 10:17 am

    good one.

  43. AUSHOMITHA said on August 10, 2012 at 9:13 am


  44. mmm said on July 26, 2012 at 3:27 am

    un belivble

  45. sonakshi said on July 16, 2012 at 5:20 am

    this is really a nice website

  46. Priya said on July 4, 2012 at 3:22 am

    Fantastic recipe… so easy to make…n delicious…. loved it!!!!

  47. arfa said on June 17, 2012 at 1:17 am


  48. OMOWUMI said on June 13, 2012 at 12:09 pm


  49. taran said on May 18, 2012 at 11:56 pm

    This is a great recipe and easy as well.

  50. sandhya rani said on May 18, 2012 at 4:50 am

    very nice recipe… very easy to make thank u for giving this.

  51. manjari said on March 19, 2012 at 12:02 am

    gud..but what will happn if we use steel container inspite of aluminium..

  52. tarun sharma said on February 22, 2012 at 4:14 am


  53. Rabia Basri Komal said on January 30, 2012 at 7:38 am

    its superb
    thanks for the recipe.

  54. soha said on January 17, 2012 at 3:13 am

    easy,good but a little bit complcateddddddddddddddd……………………………….

  55. bidhya said on January 14, 2012 at 6:12 am

    i haven’t tried yet bt i think i can make a awesome cake…n dis iz my 1st tym….

  56. bidhya said on January 14, 2012 at 6:12 am

    i haven’t tried yet bt i think i can make a awesome cake…n dis iz my 1st tym….

  57. Aarsha Ajay.B said on December 29, 2011 at 3:50 am

    This one is perfect 4 a 13 yr girl like me,Thaaaanks

  58. prasanthi said on December 28, 2011 at 12:59 am

    i tried this respic excellent

  59. swati ghosh said on December 22, 2011 at 2:55 am

    its awsm n vry useful….

  60. PAul said on December 19, 2011 at 10:19 pm

    it is really a useful.

  61. thamanna said on December 15, 2011 at 1:52 am

    its superb

  62. kincho wangme said on December 14, 2011 at 3:16 am

    its very best…..

  63. shaju said on December 6, 2011 at 12:03 pm

    It is very informative

  64. Praveen Kumar said on November 1, 2011 at 7:00 am

    It should be good for 5 to 6.

  65. Haruka. said on November 1, 2011 at 6:54 am

    May I know this cake is for how many servings? Thanks 🙂
    * Decide to make it for Grandfather’s birthday ^__^ *
    Will be glad if can reply ASAP. Because his birthday is at 5 nov :\
    I’m first time making a cake so I hope it will be a great one >__<

  66. Girls birthday party said on October 30, 2011 at 6:51 am

    Hey its good. i made cake with the help of this recipe and it was good.

  67. yogeeta said on August 30, 2011 at 11:16 am

    it is really a easy home made cake in both method veg and non veg

  68. Aryasree said on August 18, 2011 at 1:29 am

    its really good!
    this is d first cake i made 🙂
    but i over cooked a bit still it was delicious

  69. niki said on August 12, 2011 at 9:45 am

    its very simple and too good..
    thnx frnd

  70. sulakshana said on August 12, 2011 at 4:00 am

    its good

  71. Leena Jayant Sondarva said on August 9, 2011 at 12:21 pm

    i loved this type of easy making cake

  72. shreya mehta said on July 29, 2011 at 2:58 pm

    nice recipie

  73. berry said on July 23, 2011 at 1:09 am

    thx for this

  74. berry said on July 23, 2011 at 1:08 am


  75. sania khan said on July 12, 2011 at 10:53 am

    the easy home made
    cake recipe very easy n very tasty

  76. Nishi said on July 12, 2011 at 12:48 am

    dis is d 1st time am making a cake and it went wonderfully well…thanks a lot 4 d recipe….

  77. dhirendra mohanty said on June 16, 2011 at 10:24 am

    It i svery good

  78. rushdah ali said on June 15, 2011 at 4:34 am

    this recipe is too simple and as well as its too good and i loved it 🙂

  79. indy1 said on May 16, 2011 at 8:22 am


  80. suresh said on May 13, 2011 at 7:21 am


  81. abigail said on May 7, 2011 at 12:30 pm


  82. hardly said on April 20, 2011 at 6:01 am

    helpful blog 4 us

  83. hardly said on April 20, 2011 at 6:00 am

    i like it

  84. sarah said on April 10, 2011 at 2:08 am

    Hai…its really yummy to taste …last night i prepared it.thanks for this recipe.

  85. Madhuri said on April 9, 2011 at 7:57 am

    Oh wow.. How much time did u keep it for?

  86. jenifer said on March 29, 2011 at 7:44 pm

    it was great! =D

  87. meenu said on March 24, 2011 at 2:28 am


  88. mamta desai said on March 21, 2011 at 12:56 pm

    nice recipe

  89. sonal said on February 23, 2011 at 1:43 am

    it looks like easy and i m going to try it

  90. SHIULY DAS said on February 20, 2011 at 12:12 pm

    wud u pls help me out for if i make a bigger size,then in wat proportion shud b increased d baking pwdr n egg or other ingredients. And also how much minutes shud i mix d last mixture of milk n flour.
    Thank u

  91. Sarda Bhandari said on February 20, 2011 at 8:10 am

    this is awesum .It works .!!!!!!!

  92. SHIULY DAS said on February 20, 2011 at 2:13 am

    I CANT BELIEVE THIS IS SO EASY TO MAKE AT HOME. Even after i prepared it nobody believed dat it is homemade. But it took 1hr 10 minutes to b prepared. Otherwise it is really awsome. I made it for d first time.
    Thank u so so much for such an easy recipe.
    Thankz a lot

  93. Farhana said on January 27, 2011 at 9:46 am

    it did help me …

  94. hema said on January 22, 2011 at 6:51 am

    thanks for easy method for doing cake at home

  95. harinandan said on January 21, 2011 at 4:14 am

    excellent, came out very well

  96. kavita singh said on January 18, 2011 at 12:27 am

    excellent n very easy to cook recipes……..

  97. komal said on January 16, 2011 at 11:22 am

    very good n easy i’ll try definatelyyyy

  98. sajeela sheikh said on January 13, 2011 at 9:12 am

    excellent..just decorated it a bit & it was just superb….gud 2 hav wiv tea in the evening…

  99. balkar said on January 5, 2011 at 1:50 am


  100. katrina said on January 4, 2011 at 5:32 am

    its gud …..
    hope d CaKe comes out nice……….

  101. avinash said on December 31, 2010 at 6:49 am

    Hi, i am preparing this cake for new year, i am bit confused about the Ingredients. as in ingredients, its mentioned as baking soda and in the mixture they never use it, alternatively they say it as baking powder. could please clarify whether it is baking soda or baking powder. expecting the quick reply.. as i have very less time left for the party..

  102. Candy said on December 31, 2010 at 3:45 am

    I dont have a alluminium tin.I stay far off the city and cant go to buy one.Please suggest some substitute for the tin

  103. Rashmi Karan said on December 31, 2010 at 12:12 am

    The cake came out yummy…i also added some almonds for garnishing…It was better than market cake, and had an awesome taste…i was praised fro the cake…but I thank u for the recipe…

  104. suvarna said on December 21, 2010 at 9:54 am

    Its so easy to make a cake without a oven.
    Very Good…….!

  105. SAK said on December 20, 2010 at 11:41 am

    I like this recipe, it came out damn good!! Thank you so very much, all this while I was so scared making a cake!! It is a very cake making method.. Thank you so much again.

  106. nkhi said on December 11, 2010 at 8:05 am


  107. Atharv said on December 3, 2010 at 5:50 am


  108. shruti said on December 3, 2010 at 1:48 am


  109. hetal said on December 2, 2010 at 6:11 am


  110. mona nandwani said on December 2, 2010 at 12:40 am


    very easy recipe for someone who is making a cake for the first time

  111. Nayantara said on November 27, 2010 at 11:43 am

    Amazingly simple to prepare and the cake turned out lovely.. very soft, fluffy & yummy!!

  112. salma syeda said on November 26, 2010 at 2:44 pm

    its nice

  113. salma syeda said on November 26, 2010 at 2:43 pm

    making reciepies with the available things at home is reallly good

  114. hetal said on November 26, 2010 at 8:03 am

    Very well

  115. Juliet said on November 19, 2010 at 5:14 am

    awesome recipe!!!! it came out very well.. cake was very soft and very yummy….Thanks a lot for the recipe.

  116. shreya said on November 19, 2010 at 4:41 am


  117. Chandrasekar said on November 2, 2010 at 2:31 am

    awesome cooking methods is very easy way to prepare the cakes and other items. thank u and continue your good work..

  118. seezam said on October 31, 2010 at 8:28 am

    very good and simple steps… the best way is to get it from your nearby bakery

  119. seezam said on October 31, 2010 at 8:28 am

    very good and simple steps… the best way is to get it from your nearby bakery

  120. mvali said on October 30, 2010 at 3:30 pm

    easy to cook and excellant.thanx.

  121. Bibi said on October 27, 2010 at 5:51 pm

    Dis is so simple. Its wat i have been looking for am from nigeria (africa)

  122. Indian cookery said on October 12, 2010 at 4:44 am

    Thanks fr tis recipe. i don’thv an oven, but wud luv to make a cake at home fr my daughter’s birthday….shall try and let u all knw te result…i am really excited ….wish me luck !!!

  123. omolola said on September 25, 2010 at 1:18 pm

    it s awsome,excellent.

  124. Arjun said on September 25, 2010 at 3:51 am

    Nice recipe

  125. MOHAMMED said on September 21, 2010 at 2:47 pm

    I am more than glad to say i didn’t had to be at the mercy of my wife requesting her to make a cake for me or to give me the recipe. Wha Wha Wha I made this cake the moment I read the recipe and all loved it, yes I did add few almonds crushed and resins, Wha Wha Delicious, AND ME INDEPENDENT 🙂

  126. pooja joshi said on September 20, 2010 at 6:20 am

    delicious to eat and easy to cook………….

  127. richa said on September 20, 2010 at 5:25 am


  128. Neha said on September 18, 2010 at 6:43 am

    It turned out PERFECT !!!! I made it in tiny cups and I got gorgeous looking cup cakes ! (I baked only for 18 minutes and let them rest for 5-7 minutes) I added a little twist by adding the juice of half a lemon and addind a little lemon rind to the batter.

  129. shivangi said on September 16, 2010 at 7:24 am

    Nice , easy to make . thanks … keep on giving similar excellent tips 🙂

  130. roz said on September 10, 2010 at 10:44 am

    this is a simple recipe…i jst lv it…thnx

  131. anusha said on September 6, 2010 at 1:31 am

    its really yummy cake..i loved it..thanku very much…30 minutes is more than enough coz it becomes blank on sides and bottom after 30 min cooking..anyway thanku vry much..i loved it

  132. anupama said on August 17, 2010 at 4:09 am

    it is easy and sweet

  133. anupama said on August 17, 2010 at 4:08 am

    this is easy method and every one can make it in home

  134. Bernabe Robles said on August 13, 2010 at 11:42 pm

    to make this recipe was easy and the bread was good.

  135. omkar said on August 6, 2010 at 11:47 am

    its good

  136. kishori garg said on August 5, 2010 at 12:58 pm

    i will also use this mathod

  137. pooja said on August 3, 2010 at 1:41 pm

    im 13 n dis recipe rulez!!! my mum luvd wat i made fer d 1st time!!!
    thnx awesumcuisine!

  138. technical analysis said on August 1, 2010 at 3:14 pm

    wow thanks, please tell us how to make one in microwave oven?

  139. AQUIB MIRZA said on July 10, 2010 at 4:48 am


  140. meenakshi said on July 3, 2010 at 3:51 am

    it should be delicious

  141. Suja said on July 2, 2010 at 11:33 am

    How to keep the cooker for so long on the stove without water in it. Will it not get burnt ….Any vessel without water or any form of liquid in the container usually gets burnt right????

    Please clarify to me as I want to try this recipe..

  142. Birjis said on June 28, 2010 at 5:32 am

    hey! what shud be d temperature, if i wanna make it in d oven?

  143. samiksha said on June 11, 2010 at 1:41 pm

    should we remove d gasket ring. i once tried a cooker cake and it smelled like bad leather. nobody specifies about this one

  144. Vedant said on May 14, 2010 at 6:45 am

    I’m a 10 year old child and I made this cake!!!!!!!!!!!!

  145. neha said on May 5, 2010 at 3:31 am

    i like the recipe,its easy to understand.

  146. amit said on April 4, 2010 at 6:52 am

    nice to see
    and affordable to make

  147. Savita said on April 1, 2010 at 1:14 am

    The sides and the base of the cake turn out crispy…Why? I think the baking time is more than required…As results came out..I think 30mins for baking the cake is enough as 40 mins baking time slightly overcooked the cake from the base and sides. Otherwise, cake did rise nicely.

  148. swati veer said on March 31, 2010 at 5:26 am

    they explain very well.

  149. senorita said on March 31, 2010 at 2:43 am

    good site

  150. Savita said on March 31, 2010 at 1:31 am

    The cake turned out nice but the top of the cake did not turn out the way usually cakes are. Why is it so? the top of cake has cracks…

  151. roopa said on March 4, 2010 at 6:20 am


  152. swati said on February 22, 2010 at 2:34 am

    can i make cake direct to the cooker without using bakking tin

  153. jyoti negi said on February 22, 2010 at 1:02 am

    nice and easy to make

  154. Mallika said on February 10, 2010 at 3:32 am

    One of the few recipes that I found for making cooker cake. Very well explained.

  155. nilu said on February 4, 2010 at 12:24 pm


  156. ammu said on January 26, 2010 at 12:49 am

    very difficult

  157. Poulami Ganguly said on January 24, 2010 at 3:08 pm

    Hi I have lost all hopes to make a cake without an oven,but this recipe is so easy and u say it part by part that i learned so easily.today i made the cake,and it was nice, really thanks a lot

  158. Shruthi said on January 23, 2010 at 2:17 am

    hey it’s really good to know that cake can be prepared with simple ingredients, i have not prepared it yet, but i have a small question ———– can this cake be prepared in electric rice cooker.
    hey plz send me a reply to this.

  159. Anita said on January 16, 2010 at 10:10 pm


  160. pavan said on January 7, 2010 at 3:17 pm

    the cake is superb

  161. Anila said on December 31, 2009 at 10:48 pm

    the cake came out really well .. thank u so much ….

  162. Sugi said on December 30, 2009 at 1:43 am

    It’s really simple and awesome…

  163. Pushkasmom said on December 28, 2009 at 3:39 am

    Thanks fr tis recipe. i don’thv an oven, but wud luv to make a cake at home fr my daughter’s birthday….shall try and let u all knw te result…i am really excited ….wish me luck !!!

  164. visi said on December 23, 2009 at 8:33 am

    this is best recipe to those doesnot have amicrowave oven

  165. reshma said on December 6, 2009 at 2:14 pm

    i read somewhere that baking cake in a pressure cooker will make the handle brittle and it will in turn break is it true is it safe to use a pressure cooker for baking, i need help plz

  166. anwesha said on December 3, 2009 at 9:38 am

    its very easy… well age is not the factor but the passion is important.. its my first time!

  167. palak said on November 27, 2009 at 1:49 am


  168. muminah said on November 22, 2009 at 3:38 pm

    good inshallah i will try it

  169. vipul said on November 16, 2009 at 12:39 am

    not so good

  170. Shivangi said on November 11, 2009 at 6:03 am


  171. bev said on November 4, 2009 at 5:09 pm

    me n my friend loved it THANKS 🙂

  172. bev said on November 4, 2009 at 5:06 pm

    Me n my friend loved it Thanks 🙂

  173. madhu said on November 3, 2009 at 8:49 am

    good one

  174. madhu said on November 3, 2009 at 8:45 am

    good one

  175. priya said on October 31, 2009 at 6:38 am

    it’s very simple! without oven its amazing thanks!

  176. fara said on October 24, 2009 at 3:29 am

    i have to make this for my bf…m gona try it…god bless!plzz u all wish me luck!!!

  177. Sujatha said on September 29, 2009 at 9:01 am

    The cake came out very nice. But, the circular side of the cake was a bit crispy.Can you please tell me why? The middle part of the cake was very soft.Please tell me how to prepare the icing for the cake.

  178. pari said on September 25, 2009 at 4:13 am

    that is ok but not so good

  179. sam said on September 20, 2009 at 1:41 pm


  180. Rashmi said on September 8, 2009 at 6:52 am

    Ymmm Excellent Receipe… Which all i needed… Thnx

  181. himani said on August 16, 2009 at 2:58 am

    it is a kind of recipe i was waiting for.thanx.

  182. buds said on August 3, 2009 at 7:33 am


  183. Sunita Karthik said on July 31, 2009 at 10:06 am

    you can put the cooker plate or any other small plate

  184. ria said on July 29, 2009 at 11:19 pm

    hey tell me u said that bake tin should not be in contact with the base of cooker,so before putting in the cake tin in cooker,what should place at the base of the cooker

  185. junaid said on July 26, 2009 at 7:06 am

    it became black !!!!! why??

  186. Cailey said on July 16, 2009 at 4:48 pm

    And guess what i ma only 10 and i made it prefectly so taake that i am yonger and made it perfectly on my first try.

  187. Cailey said on July 16, 2009 at 4:45 pm

    This recipe is so easy to make and guess what I am only 10 years old and now i loving cooking more than i have ever had in my life and that is a fact i promise thanks for the recipe bye

  188. Cailey said on July 16, 2009 at 4:43 pm

    This cake is so easy to make and I am only 10 years old and now loving to cook more than ever.

  189. Cailey said on July 15, 2009 at 9:15 pm

    I have not made it yet but it looks really easy to make I came to the site to find a easy way to make a easy cake.How do you know about this recipe it is so or looks easy to make this kind of cake you are a great cook. I will come here for any recipe i need to suprise my family that I can cook. you are a big help and a save of my time look for a cake recipe all over the internet. thanks for all your help your favorite cook CAILEY

  190. Lea said on June 25, 2009 at 9:24 pm

    i just made the cake batter…it was kinda good but still i have to bake/microwave it

    what do u expect—im only 12 year old girl

  191. shaiz said on June 23, 2009 at 5:18 am

    Really easy to make and good at taste

  192. devika said on June 3, 2009 at 4:24 am

    yo baby! nice cake!

  193. NEHA said on April 24, 2009 at 3:36 pm

    easiest way to bake a cake

  194. prava said on April 9, 2009 at 6:20 am

    this is really terrific

  195. dreams said on April 7, 2009 at 8:05 am

    it is very easy to make for beginners.

  196. prachi said on April 5, 2009 at 6:17 am

    lolz that ws funny bout 16 yr old guy
    well i m a 16 yr old gurl n will try to make it n i WILL b surprised if i cn make it!

  197. sravani said on April 4, 2009 at 2:50 am

    very nice

  198. Sandhya said on March 24, 2009 at 7:29 am

    very easy recipe for someone who is making a cake for the first time!!

  199. Shilpa said on January 14, 2009 at 4:21 am


  200. rahim said on January 14, 2009 at 12:54 am

    i loved it…….im a 16 yrs old guy….i cant believe that i made it

  201. sandesh said on December 29, 2008 at 8:33 am

    itz simply best

  202. saloni said on December 28, 2008 at 7:40 am

    this is really nice reciepe……..

  203. preeti khanna said on December 25, 2008 at 8:36 pm

    easy to make recipe. can be made quite often.

  204. kalpana said on December 18, 2008 at 6:50 am

    This was the kind of recipe i was looking for. Nothing special to add and we get almost all the ingredients in the kitchen available. Thanks!!
    We can add dry fruits like cashewnuts, almonds, etc. to give it an even more yummy taste

  205. piyu said on December 4, 2008 at 8:28 am

    it is best recipe for the one who is making cake 1st time.

  206. parveen said on November 20, 2008 at 11:51 pm

    not bad

  207. Ashmita said on October 3, 2008 at 12:27 am

    I tried this recipe in a Wok(kadai/deep frying pan) and covered with lid with a little openeing , it came out wonderful..Do not forget to grease and sprinkle maida properly in the baking tin…
    The Cake came out wonderful…

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!

Stay Connected:

Send this to a friend