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Home Made Cake

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Ever wondered if you can bake a home made cake without an oven? It is easy to bake a cake without an oven and with an equipment we use everyday – pressure cooker. Yes, you heard it right! With our recipe, it is quite easy to bake a basic cake in a pressure cooker without much fuss.
Basic homemade cake recipe

Ever wondered if you can bake a home made cake without an oven? It is easy to bake a cake without an oven and with an equipment we use everyday – pressure cooker.Β Yes, you heard it right! With our recipe, it is quite easy to bake a basic cake in a pressure cooker without much fuss.

Once you try this home made cake recipe, you would simply think that ovens are so overrated. I’m not saying that ovens are not needed at all, just that to make and enjoy a simple cake at home, you wouldn’t need an oven. There are so many instances that one would just crave a spongy, soft, simple piece of cake, but wouldn’t be able to eat one simply because they lack an oven. Now, with this homemade cake recipe, just throw that worry out of the window and start treating yourself to these simple pleasures of life.

Basic home made cake recipe

Basic home made cake

This method of baking can be used for many such similar dishes like chocolate cake, fruit cake and even a savory like handvo. In fact, the traditional handvo vessel is an aluminum container that comes with a base to heat sand. For many years, we have use this method to make a cake at home. It would be a unique doughnut (donut) shaped cake with a hole in the middle.

While baking with pressure cooker, you just need to keep in mind a few points and you are all set to master the most simplest of baking recipes.

  • Ensure you use a heavy bottomed cooker or pressure pan made of aluminium/hindalium. They are ideal for conducting the high heat. Steel may not be effective.
  • Spread salt or sand at the base of the cooker to amplify the conduction of heat. The cake vessel should not directly come in contact with this.
  • Do not use water as we are creating a tandoor type environment.
  • Remove the gasket and weight from the lid.
  • Avoid washing or rinsing or adding any other liquid/material to the cooker after baking. Let it cool down naturally before attempting to clean it.

Baking is not new in Indian cuisine. Tandoori food that is made using a tandoor (a style of baking) has been around for centuries. So, without much ado, let’s just go ahead and bake a simple, delicious and easy home made cake ideal for any occasion that can also be used as a base for making other cake varieties. Learn how to make cake at home in a pressure cooker as the method given below uses a pressure cooker/pan and you do not need a microwave oven to make a cake.

Basic homemade cake recipe
3.88 from 8 votes

Home Made Cake Recipe

Ever wondered if you can bake a home made cake without an oven? It is easy to bake a cake without an oven and with an equipment we use everyday – pressure cooker. Yes, you heard it right! With our recipe, it is quite easy to bake a basic cake in a pressure cooker without much fuss.
Prep Time30 mins
Cook Time1 hr
Total Time1 hr 30 mins
Course: Dessert
Cuisine: American
Keyword: cake, dessert

Ingredients for Home Made Cake

  • 1 cup Plain Flour (Maida) approx 150 gms
  • 1 cup Sugar powdered
  • 2 Eggs
  • 1/2 cup Butter softened
  • 1 tsp Baking Soda
  • 1/2 cup Milk 120 ml
  • 2 tsp Vanilla Essence
  • pinch Salt
  • 1.5 cups Crystal Salt/ Sand for base

How to make Home Made Cake

  • Let the butter soften until it is mashable with a spoon.
  • Combine sugar and butter together using a hand or electric whisk/beater. Whisk well until light and fluffy.
  • Add the eggs one at a time, beating well after each addition.
  • Sift together the maida, salt and baking soda, ensuring no lumps.
  • Gradually add this to the egg mixture, alternating with milk. Stop whisking and fold this mixture gently with a spatula until all the batter is fully incorporated and smooth. Do not over beat.
  • Add vanilla essence and blend well.
  • Take a cake tin and grease it with some butter or oil. Sprinkle some maida on a greased baking tin.
  • Pour the prepared mixture into the tin and place it in the prepared pressure cooker over the pot holder/ring.
  • Cover the cooker with the lid (without the gasket and weight).
  • Bake on low flame for 50-60 minutes.
  • To test, put in a knife, it should come out clean, showing that it is fully baked.
  • Take it out and let it cool completely.
  • Once cooled, invert the cake on a wire rack and let it cool fully before slicing it.

Recipe Video

Notes

Preparing the cooker:
  1. Use a heavy bottom aluminum cooker or pressure pan.
  2. Cover the base completely with salt/sand.
  3. Place a plate over the salt/sand.
  4. Place a ring/ vessel holder over this.
  5. Remove the gasket and weight from the lid.
Tip:
  1. You can garnish this with icing sugar or whipped cream.
  2. For a chocolate cake, add 2tbsp of cocoa to the flour mix and sift to remove all lumps. Add an additional 2 tbsp of sugar (optional)
  3. You can also add choco-chips, nuts and dry fruits to the cake batter while baking.

Image credit

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207 comments

Mahima December 29, 2015 - 3:39 pm

veery good and best recipes

Reply
sania June 27, 2015 - 12:36 pm

Iwill deffinatly try this cake for my family

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raju April 25, 2015 - 6:35 pm

Your cake is Simple and Delicious cake.It is good ideal to prepared cake at home I will try it at home without any fail.

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sudharsha February 27, 2015 - 12:35 pm

vry ec. i gonna try it again and again

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Mum December 22, 2014 - 3:51 pm

It’s a vry ez recipe & hlpful 4 everyone!!!!!!

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rinsha January 27, 2014 - 6:16 pm

How can the tin place in a pressure cooker without touching its base

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Praveen Kumar January 27, 2014 - 6:20 pm

Add some sand if you want or keep a plate that fits perfectly to the base of the cooker. Keep the tin on top of it. Or keep a small wooden stick and keep it on top.

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sugu December 4, 2013 - 10:28 pm

simply nice..

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Sameet khalidy September 5, 2013 - 12:30 am

this receipe is good as though there is a huge difference in making cake in saolar cooker, pressure cooker and in microwave. all over i like not much and neither less.

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prakash August 22, 2013 - 1:21 am

nice recepies…….

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sirisha July 22, 2013 - 7:01 am

vry easy and nice

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megha June 4, 2013 - 7:32 am

nice and essy way

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kaustav May 28, 2013 - 3:06 am

very nice.helped a lot

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pearls May 4, 2013 - 2:11 am

If baking tin comes into direct contact of the base of cooker, it can harm ( overbake ) ///

so what shd we place on the base of cooker ?

n also shd we remove gasket while baking ?

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ankit October 17, 2013 - 8:36 pm

just a little love

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swati April 30, 2013 - 11:56 pm

going to make dis cake for mumma nd papa…i hope they will love it….

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shreya April 13, 2013 - 9:55 pm

nice recipe

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pooja yadav April 10, 2013 - 9:23 am

nice recipe

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dr .anu April 1, 2013 - 11:14 am

its very delicious

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dr .anu April 1, 2013 - 11:14 am

its very delicious

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aico March 28, 2013 - 5:06 am

super good

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Saneto fernandes March 27, 2013 - 10:35 pm

The cake is rally easy to make and really yummy and tasty . Love u .

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Vinayak February 23, 2013 - 10:39 am

very nice

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huma parveen February 16, 2013 - 7:34 am

I like this recipe it is very simple in doing and delicious , Awesome

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aarthy February 10, 2013 - 9:19 am

its really very useful and easy to cook for starter

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marina January 21, 2013 - 1:42 pm

Wow! Things look good, tomorrow will try to make this cake

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mamta January 18, 2013 - 10:12 am

really……so simple recipie………….

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habiba haider January 13, 2013 - 5:30 am

this is really nice recipe.

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Shuvasmita December 15, 2012 - 1:42 pm

I HAVE TRIED THIS RECIPE MANY A TIMES.IT WAS REALLY DELECIOUS.EVERYONE IN MY FAMILY LIKED IT!

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lola December 13, 2012 - 3:50 am

dude thank u so much!!!!!!!!!!!!!!!!!i won the cake competition in my school becoz of u!!!!!!!

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alicia November 24, 2012 - 5:00 pm

mm good ! thank you

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zoya October 12, 2012 - 3:27 am

can we put steel tin., bowl type instead f aluminnium

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Praveen Kumar October 25, 2012 - 7:33 am

You can but the amount of time required might have to be reduced. So please keep checking from to time.

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Cakemaker September 29, 2012 - 6:00 am

My style of baking was a little different though. In a earthen pan, fill sand and heat it as you start preparing. Once the mix is ready, immerse the box into sand (covered) and pour some more heat sand over the top. Let it be in low heat for about 40-45 mins and the cake is done πŸ˜‰

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Cakemaker September 29, 2012 - 5:58 am

Very Simple… Tried it without egg and the results were amazing!!!

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Harshika September 20, 2012 - 2:47 am

nice

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Reiko September 1, 2012 - 12:53 am

Came out perfectly perfect. Great recipe! Hats off to you, Praveen Kumar :). Thanks for sharing ( I added some drinking chocolate powder to the batter to make it into a chocolate cake and it worked fine. )

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divya August 29, 2012 - 10:17 am

good one.

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AUSHOMITHA August 10, 2012 - 9:13 am

WOW……!

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sonakshi July 16, 2012 - 5:20 am

this is really a nice website

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Priya July 4, 2012 - 3:22 am

Fantastic recipe… so easy to make…n delicious…. loved it!!!!

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arfa June 17, 2012 - 1:17 am

superb!

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OMOWUMI June 13, 2012 - 12:09 pm

good

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taran May 18, 2012 - 11:56 pm

This is a great recipe and easy as well.

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sandhya rani May 18, 2012 - 4:50 am

very nice recipe… very easy to make thank u for giving this.

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manjari March 19, 2012 - 12:02 am

gud..but what will happn if we use steel container inspite of aluminium..

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tarun sharma February 22, 2012 - 4:14 am

good

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Rabia Basri Komal January 30, 2012 - 7:38 am

its superb
thanks for the recipe.

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soha January 17, 2012 - 3:13 am

easy,good but a little bit complcateddddddddddddddd……………………………….

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bidhya January 14, 2012 - 6:12 am

i haven’t tried yet bt i think i can make a awesome cake…n dis iz my 1st tym….

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bidhya January 14, 2012 - 6:12 am

i haven’t tried yet bt i think i can make a awesome cake…n dis iz my 1st tym….

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Aarsha Ajay.B December 29, 2011 - 3:50 am

This one is perfect 4 a 13 yr girl like me,Thaaaanks

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prasanthi December 28, 2011 - 12:59 am

i tried this respic excellent

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swati ghosh December 22, 2011 - 2:55 am

its awsm n vry useful….

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PAul December 19, 2011 - 10:19 pm

it is really a useful.

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thamanna December 15, 2011 - 1:52 am

its superb

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kincho wangme December 14, 2011 - 3:16 am

its very best…..

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Haruka. November 1, 2011 - 6:54 am

May I know this cake is for how many servings? Thanks πŸ™‚
* Decide to make it for Grandfather’s birthday ^__^ *
Will be glad if can reply ASAP. Because his birthday is at 5 nov :\
I’m first time making a cake so I hope it will be a great one >__<

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Praveen Kumar November 1, 2011 - 7:00 am

It should be good for 5 to 6.

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Girls birthday party October 30, 2011 - 6:51 am

Hey its good. i made cake with the help of this recipe and it was good.

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yogeeta August 30, 2011 - 11:16 am

it is really a easy home made cake in both method veg and non veg

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Aryasree August 18, 2011 - 1:29 am

its really good!
this is d first cake i made πŸ™‚
but i over cooked a bit still it was delicious

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niki August 12, 2011 - 9:45 am

its very simple and too good..
thnx frnd

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sulakshana August 12, 2011 - 4:00 am

its good

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Leena Jayant Sondarva August 9, 2011 - 12:21 pm

i loved this type of easy making cake

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shreya mehta July 29, 2011 - 2:58 pm

nice recipie

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berry July 23, 2011 - 1:09 am

amazing
thx for this

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berry July 23, 2011 - 1:08 am

thx

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sania khan July 12, 2011 - 10:53 am

the easy home made
cake recipe very easy n very tasty

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Nishi July 12, 2011 - 12:48 am

dis is d 1st time am making a cake and it went wonderfully well…thanks a lot 4 d recipe….

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dhirendra mohanty June 16, 2011 - 10:24 am

It i svery good

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rushdah ali June 15, 2011 - 4:34 am

this recipe is too simple and as well as its too good and i loved it πŸ™‚

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indy1 May 16, 2011 - 8:22 am

Cool

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suresh May 13, 2011 - 7:21 am

super

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abigail May 7, 2011 - 12:30 pm

hello!

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hardly April 20, 2011 - 6:01 am

helpful blog 4 us

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hardly April 20, 2011 - 6:00 am

i like it

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sarah April 10, 2011 - 2:08 am

Hai…its really yummy to taste …last night i prepared it.thanks for this recipe.

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jenifer March 29, 2011 - 7:44 pm

it was great! =D

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meenu March 24, 2011 - 2:28 am

good

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mamta desai March 21, 2011 - 12:56 pm

nice recipe

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sonal February 23, 2011 - 1:43 am

it looks like easy and i m going to try it

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SHIULY DAS February 20, 2011 - 12:12 pm

wud u pls help me out for if i make a bigger size,then in wat proportion shud b increased d baking pwdr n egg or other ingredients. And also how much minutes shud i mix d last mixture of milk n flour.
Thank u

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Sarda Bhandari February 20, 2011 - 8:10 am

this is awesum .It works .!!!!!!!

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SHIULY DAS February 20, 2011 - 2:13 am

I CANT BELIEVE THIS IS SO EASY TO MAKE AT HOME. Even after i prepared it nobody believed dat it is homemade. But it took 1hr 10 minutes to b prepared. Otherwise it is really awsome. I made it for d first time.
Thank u so so much for such an easy recipe.
Thankz a lot

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hema January 22, 2011 - 6:51 am

thanks for easy method for doing cake at home

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Farhana January 27, 2011 - 9:46 am

it did help me …

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harinandan January 21, 2011 - 4:14 am

excellent, came out very well

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kavita singh January 18, 2011 - 12:27 am

excellent n very easy to cook recipes……..

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komal January 16, 2011 - 11:22 am

very good n easy i’ll try definatelyyyy

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sajeela sheikh January 13, 2011 - 9:12 am

excellent..just decorated it a bit & it was just superb….gud 2 hav wiv tea in the evening…

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balkar January 5, 2011 - 1:50 am

good

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katrina January 4, 2011 - 5:32 am

its gud …..
hope d CaKe comes out nice……….

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avinash December 31, 2010 - 6:49 am

Hi, i am preparing this cake for new year, i am bit confused about the Ingredients. as in ingredients, its mentioned as baking soda and in the mixture they never use it, alternatively they say it as baking powder. could please clarify whether it is baking soda or baking powder. expecting the quick reply.. as i have very less time left for the party..
thanks

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Candy December 31, 2010 - 3:45 am

I dont have a alluminium tin.I stay far off the city and cant go to buy one.Please suggest some substitute for the tin

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Rashmi Karan December 31, 2010 - 12:12 am

The cake came out yummy…i also added some almonds for garnishing…It was better than market cake, and had an awesome taste…i was praised fro the cake…but I thank u for the recipe…

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suvarna December 21, 2010 - 9:54 am

Its so easy to make a cake without a oven.
Very Good…….!

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SAK December 20, 2010 - 11:41 am

I like this recipe, it came out damn good!! Thank you so very much, all this while I was so scared making a cake!! It is a very cake making method.. Thank you so much again.

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nkhi December 11, 2010 - 8:05 am

mindblowing

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Atharv December 3, 2010 - 5:50 am

NIce

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shruti December 3, 2010 - 1:48 am

good

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hetal December 2, 2010 - 6:11 am

*****

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mona nandwani December 2, 2010 - 12:40 am

rating*****

very easy recipe for someone who is making a cake for the first time

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Nayantara November 27, 2010 - 11:43 am

Amazingly simple to prepare and the cake turned out lovely.. very soft, fluffy & yummy!!

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salma syeda November 26, 2010 - 2:44 pm

its nice

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hetal November 26, 2010 - 8:03 am

Very well

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Juliet November 19, 2010 - 5:14 am

awesome recipe!!!! it came out very well.. cake was very soft and very yummy….Thanks a lot for the recipe.

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shreya November 19, 2010 - 4:41 am

good

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Chandrasekar November 2, 2010 - 2:31 am

awesome cooking methods is very easy way to prepare the cakes and other items. thank u and continue your good work..

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salma syeda November 26, 2010 - 2:43 pm

making reciepies with the available things at home is reallly good

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seezam October 31, 2010 - 8:28 am

very good and simple steps… the best way is to get it from your nearby bakery

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seezam October 31, 2010 - 8:28 am

very good and simple steps… the best way is to get it from your nearby bakery

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mvali October 30, 2010 - 3:30 pm

easy to cook and excellant.thanx.

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Bibi October 27, 2010 - 5:51 pm

Dis is so simple. Its wat i have been looking for am from nigeria (africa)

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Indian cookery October 12, 2010 - 4:44 am

Thanks fr tis recipe. i don’thv an oven, but wud luv to make a cake at home fr my daughter’s birthday….shall try and let u all knw te result…i am really excited ….wish me luck !!!

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omolola September 25, 2010 - 1:18 pm

it s awsome,excellent.

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Arjun September 25, 2010 - 3:51 am

Nice recipe
Thanx

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MOHAMMED September 21, 2010 - 2:47 pm

I am more than glad to say i didn’t had to be at the mercy of my wife requesting her to make a cake for me or to give me the recipe. Wha Wha Wha I made this cake the moment I read the recipe and all loved it, yes I did add few almonds crushed and resins, Wha Wha Delicious, AND ME INDEPENDENT πŸ™‚

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pooja joshi September 20, 2010 - 6:20 am

delicious to eat and easy to cook………….

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richa September 20, 2010 - 5:25 am

good

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Neha September 18, 2010 - 6:43 am

It turned out PERFECT !!!! I made it in tiny cups and I got gorgeous looking cup cakes ! (I baked only for 18 minutes and let them rest for 5-7 minutes) I added a little twist by adding the juice of half a lemon and addind a little lemon rind to the batter.

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shivangi September 16, 2010 - 7:24 am

Nice , easy to make . thanks … keep on giving similar excellent tips πŸ™‚

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roz September 10, 2010 - 10:44 am

this is a simple recipe…i jst lv it…thnx

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anusha September 6, 2010 - 1:31 am

its really yummy cake..i loved it..thanku very much…30 minutes is more than enough coz it becomes blank on sides and bottom after 30 min cooking..anyway thanku vry much..i loved it

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anupama August 17, 2010 - 4:09 am

it is easy and sweet

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anupama August 17, 2010 - 4:08 am

this is easy method and every one can make it in home

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Bernabe Robles August 13, 2010 - 11:42 pm

to make this recipe was easy and the bread was good.

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omkar August 6, 2010 - 11:47 am

its good

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kishori garg August 5, 2010 - 12:58 pm

i will also use this mathod

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pooja August 3, 2010 - 1:41 pm

im 13 n dis recipe rulez!!! my mum luvd wat i made fer d 1st time!!!
thnx awesumcuisine!

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technical analysis August 1, 2010 - 3:14 pm

wow thanks, please tell us how to make one in microwave oven?

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AQUIB MIRZA July 10, 2010 - 4:48 am

superb

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meenakshi July 3, 2010 - 3:51 am

it should be delicious

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Suja July 2, 2010 - 11:33 am

How to keep the cooker for so long on the stove without water in it. Will it not get burnt ….Any vessel without water or any form of liquid in the container usually gets burnt right????

Please clarify to me as I want to try this recipe..

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Birjis June 28, 2010 - 5:32 am

hey! what shud be d temperature, if i wanna make it in d oven?

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samiksha June 11, 2010 - 1:41 pm

should we remove d gasket ring. i once tried a cooker cake and it smelled like bad leather. nobody specifies about this one

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Vedant May 14, 2010 - 6:45 am

I’m a 10 year old child and I made this cake!!!!!!!!!!!!

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neha May 5, 2010 - 3:31 am

i like the recipe,its easy to understand.

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amit April 4, 2010 - 6:52 am

nice to see
and affordable to make

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Savita April 1, 2010 - 1:14 am

The sides and the base of the cake turn out crispy…Why? I think the baking time is more than required…As results came out..I think 30mins for baking the cake is enough as 40 mins baking time slightly overcooked the cake from the base and sides. Otherwise, cake did rise nicely.

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swati veer March 31, 2010 - 5:26 am

they explain very well.

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Savita March 31, 2010 - 1:31 am

The cake turned out nice but the top of the cake did not turn out the way usually cakes are. Why is it so? the top of cake has cracks…

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roopa March 4, 2010 - 6:20 am

good

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swati February 22, 2010 - 2:34 am

can i make cake direct to the cooker without using bakking tin

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jyoti negi February 22, 2010 - 1:02 am

nice and easy to make

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Mallika February 10, 2010 - 3:32 am

One of the few recipes that I found for making cooker cake. Very well explained.

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nilu February 4, 2010 - 12:24 pm

nice….

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ammu January 26, 2010 - 12:49 am

very difficult

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Poulami Ganguly January 24, 2010 - 3:08 pm

Hi I have lost all hopes to make a cake without an oven,but this recipe is so easy and u say it part by part that i learned so easily.today i made the cake,and it was nice, really thanks a lot

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anitha July 6, 2013 - 11:38 am

plz say me one thing.Without water in cooker the cooker does not burn

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Praveen Kumar July 7, 2013 - 2:49 am

No, it will not. Ensure the flame is at low.

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Shruthi January 23, 2010 - 2:17 am

hey it’s really good to know that cake can be prepared with simple ingredients, i have not prepared it yet, but i have a small question ———– can this cake be prepared in electric rice cooker.
hey plz send me a reply to this.

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senorita March 31, 2010 - 2:43 am

good site

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Anita January 16, 2010 - 10:10 pm

good

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pavan January 7, 2010 - 3:17 pm

the cake is superb

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Anila December 31, 2009 - 10:48 pm

the cake came out really well .. thank u so much ….

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mmm July 26, 2012 - 3:27 am

un belivble

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Sugi December 30, 2009 - 1:43 am

It’s really simple and awesome…

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Pushkasmom December 28, 2009 - 3:39 am

Thanks fr tis recipe. i don’thv an oven, but wud luv to make a cake at home fr my daughter’s birthday….shall try and let u all knw te result…i am really excited ….wish me luck !!!

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visi December 23, 2009 - 8:33 am

this is best recipe to those doesnot have amicrowave oven

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reshma December 6, 2009 - 2:14 pm

i read somewhere that baking cake in a pressure cooker will make the handle brittle and it will in turn break is it true is it safe to use a pressure cooker for baking, i need help plz

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huma parveen February 17, 2013 - 12:56 am

yes it will not harm

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huma parveen February 17, 2013 - 12:56 am

yes it will not harm

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anwesha December 3, 2009 - 9:38 am

its very easy… well age is not the factor but the passion is important.. its my first time!

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palak November 27, 2009 - 1:49 am

Awesomeeeeeeeeeeeeee

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vipul November 16, 2009 - 12:39 am

not so good

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Shivangi November 11, 2009 - 6:03 am

its gEAT…NOW I WILL DEFINATELY MAKE IT:-)) THANX:-))

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bev November 4, 2009 - 5:09 pm

me n my friend loved it THANKS πŸ™‚

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bev November 4, 2009 - 5:06 pm

Me n my friend loved it Thanks πŸ™‚

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madhu November 3, 2009 - 8:49 am

good one

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madhu November 3, 2009 - 8:45 am

good one

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priya October 31, 2009 - 6:38 am

it’s very simple! without oven its amazing thanks!

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fara October 24, 2009 - 3:29 am

i have to make this for my bf…m gona try it…god bless!plzz u all wish me luck!!!

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Sujatha September 29, 2009 - 9:01 am

The cake came out very nice. But, the circular side of the cake was a bit crispy.Can you please tell me why? The middle part of the cake was very soft.Please tell me how to prepare the icing for the cake.

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shaju December 6, 2011 - 12:03 pm

It is very informative

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pari September 25, 2009 - 4:13 am

that is ok but not so good

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sam September 20, 2009 - 1:41 pm

poor

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Rashmi September 8, 2009 - 6:52 am

Ymmm Excellent Receipe… Which all i needed… Thnx

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himani August 16, 2009 - 2:58 am

it is a kind of recipe i was waiting for.thanx.

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buds August 3, 2009 - 7:33 am

goooood

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ria July 29, 2009 - 11:19 pm

hey tell me u said that bake tin should not be in contact with the base of cooker,so before putting in the cake tin in cooker,what should place at the base of the cooker

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Sunita Karthik July 31, 2009 - 10:06 am

you can put the cooker plate or any other small plate

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muminah November 22, 2009 - 3:38 pm

good inshallah i will try it

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junaid July 26, 2009 - 7:06 am

it became black !!!!! why??

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Cailey July 16, 2009 - 4:45 pm

This recipe is so easy to make and guess what I am only 10 years old and now i loving cooking more than i have ever had in my life and that is a fact i promise thanks for the recipe bye

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Cailey July 16, 2009 - 4:43 pm

This cake is so easy to make and I am only 10 years old and now loving to cook more than ever.

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Cailey July 15, 2009 - 9:15 pm

I have not made it yet but it looks really easy to make I came to the site to find a easy way to make a easy cake.How do you know about this recipe it is so or looks easy to make this kind of cake you are a great cook. I will come here for any recipe i need to suprise my family that I can cook. you are a big help and a save of my time look for a cake recipe all over the internet. thanks for all your help your favorite cook CAILEY

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Lea June 25, 2009 - 9:24 pm

i just made the cake batter…it was kinda good but still i have to bake/microwave it

what do u expect—im only 12 year old girl

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Cailey July 16, 2009 - 4:48 pm

And guess what i ma only 10 and i made it prefectly so taake that i am yonger and made it perfectly on my first try.

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shaiz June 23, 2009 - 5:18 am

Really easy to make and good at taste

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devika June 3, 2009 - 4:24 am

yo baby! nice cake!

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NEHA April 24, 2009 - 3:36 pm

easiest way to bake a cake

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prava April 9, 2009 - 6:20 am

this is really terrific

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dreams April 7, 2009 - 8:05 am

it is very easy to make for beginners.

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prachi April 5, 2009 - 6:17 am

lolz that ws funny bout 16 yr old guy
well i m a 16 yr old gurl n will try to make it n i WILL b surprised if i cn make it!

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sravani April 4, 2009 - 2:50 am

very nice

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Sandhya March 24, 2009 - 7:29 am

very easy recipe for someone who is making a cake for the first time!!

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Shilpa January 14, 2009 - 4:21 am

good

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rahim January 14, 2009 - 12:54 am

i loved it…….im a 16 yrs old guy….i cant believe that i made it

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sandesh December 29, 2008 - 8:33 am

itz simply best

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saloni December 28, 2008 - 7:40 am

this is really nice reciepe……..

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preeti khanna December 25, 2008 - 8:36 pm

easy to make recipe. can be made quite often.

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kalpana December 18, 2008 - 6:50 am

This was the kind of recipe i was looking for. Nothing special to add and we get almost all the ingredients in the kitchen available. Thanks!!
We can add dry fruits like cashewnuts, almonds, etc. to give it an even more yummy taste

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piyu December 4, 2008 - 8:28 am

it is best recipe for the one who is making cake 1st time.

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parveen November 20, 2008 - 11:51 pm

not bad

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Ashmita October 3, 2008 - 12:27 am

I tried this recipe in a Wok(kadai/deep frying pan) and covered with lid with a little openeing , it came out wonderful..Do not forget to grease and sprinkle maida properly in the baking tin…
The Cake came out wonderful…

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Madhuri April 9, 2011 - 7:57 am

Oh wow.. How much time did u keep it for?

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