Carrot Fries

Published under: CarrotSnacks

Carrot Fries
Carrots – 250 gms, cut into thin sticks
Cornflour – 1/2 tblsp
Black Pepper Powder – a pinch
Oil – 1/2 tblsp
Salt as per taste
Oregano or Thyme – few, chopped

1. Mix the carrots, cornflour and black pepper powder in a bowl.
2. Add the oil and mix well.
3. Transfer to a baking tray lined with sheet.
4. Place the tray into a preheated oven at 200C.
5. Bake for 30 minutes until done.
6. Remove.
7  Sprinkle a little salt and thyme.
8. Serve.

image credit:

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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