Chicken 65 Recipe

By | Published , Last Updated on | Chicken, Fast Food, Fathers Day | 12 Comments

A very popular chicken snack/starter/appetizer recipe from South India. Bite-sized chicken pieces are marinated and deep fried.
Chicken 65

Chicken – 500 gms, cut into small pieces
Red Chilli Powder – as per taste
Coriander Powder – 3 tblsp
Turmeric Powder – 1/2 tsp
Curd – 3 to 4 tblsp
Curry Leaves – 6 to 8
Green Chillies – 4
Tomato Ketchup – 4 tblsp
Salt as per taste

1. In a bowl, mix chilli powder, coriander powder, turmeric powder, curd and salt.
2. Marinate the chicken pieces with this and keep aside for 4 hours or overnight.
3. Heat oil in a deep pan and shallow fry the chicken pieces till cooked.
4. Remove and heat the chicken pieces in a separate pan without oil over medium flame.
5. Add the green chillies, curry leaves and ketchup.
6. Mix well till the chicken pieces are well coated.
7. Continue to cook over medium heat.
8. Remove and serve as a snack or with roti and chappatis.

Tip: If you want it to be a little gravy, add 1/2 cup of hot water mixed with little red chilli powder after step 7 and cook till gravy becomes thick.

image source

Feel free to comment or share your thoughts on this Chicken 65 Recipe from Awesome Cuisine.

12 thoughts on “Chicken 65

  1. yogasyra said on July 19, 2013 at 11:18 am


  2. Praveen Kumar said on August 23, 2011 at 4:22 am

    you can use Aachi Chicken 65 or Sakthi Chicken 65 Masala.

  3. sakina said on August 23, 2011 at 2:13 am

    always enjoyed in hotels. bt u hv given the receppie in so simple manner dat now i m going to try it at home.suggest me the brand for chicken 65 masala

  4. rubika said on April 25, 2011 at 1:11 am

    how do prepare chicken65 masala

  5. mahin said on October 11, 2010 at 6:02 am

    not so tasty

  6. sana siddiqua said on April 25, 2010 at 8:45 am

    hi i want chicken 65 recipe

  7. Khushbu said on December 16, 2009 at 6:06 am

    where can we get this chicken 65 masala. Is there any particular brand name.

  8. DIVYA said on November 5, 2009 at 4:42 am

    Very good recipe but not yet tried

  9. shereen-a girl said on July 4, 2008 at 8:51 am

    it is ok but u need to put more efforts.


  10. soma said on June 18, 2008 at 7:51 am

    ok ok..

  11. ashebook said on May 10, 2008 at 11:34 pm

    Thanks 🙂

  12. Anonymous said on October 17, 2007 at 8:50 am

    Good Recipe 🙂

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