Home Non VegetarianSeafoodFish Fish in Coconut Milk

Fish in Coconut Milk

Published under: Fish

1 kg of Pomfret Fish, Cut into medium Slices
1cup of Coconut milk
1 tsp of Corriander powder.
1 Medium Raw Mango to be peeled off seed should be taken out and grinded to paste with 4 Hot Green Chillies.
1 tsp of Garlic paste or 4 Garlic Pods to be finely chopped.
1 tsp of Garam Masala powder.
2-3 Bay Leaves
1 tsp of Curry Leaves
1/2 tsp of Whole Jeera
1/4 tsp of Mustard seeds.
200ml of Cooking Oil.

Heat oil in non stick kadai. In the meantime marinate the fish slices with 1 tsp salt
Fry the pieces but not deep fry it. Remove it from the kadai and keep it aside.
Fry the chopped onions in oil till brown in colour but it should not burn
Add bay leaves, curry leaves, jeera and mustard seeds
Again fry it for 2 minutes. Now add the garlic paste fry it for another 2 minutes
Add the Mango paste in it with 1 tsp of salt. Add the coconut milk in it and slow the flame.
Now add the fish pieces and garam masala powder in it stir
Cover it with lid on slow flame for another 5 minutes. Simmer it for sometime and serve it with plain rice.

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

Leave a Comment

Sign up for Weekly Recipe Updates


Cooking Calculators

Food Glossary

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Sign up for Weekly Recipe Updates



Adblock Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker on our website.