Home Fruits and VegetablesMango Instant Mango Pickle

Instant Mango Pickle

Published under: MangoPickles

Ingredients:
Raw Mango – 1
Salt to taste
Chilli Powder – 2 tsp
Turmeric Powder – 1/2 tsp
Asafoetida Powder – 1 tsp

For Tempering:
Oil – 2 tblsp
Mustard Seeds – 2 tsp

Method:
1. Peel and chop the mango into 1/2 inch pieces.
2. Mix the mango, salt, chilli powder, turmeric powder and asafoetida powder.
3. Heat the oil and add the mustard seeds. When they splutter, add to the mango. Mix well.
4. Serve with rice and crud.

1 comment

syeda fathima March 13, 2011 - 10:15 am

hai i like dis pickles but ntot much in this there is no chiili……….

Reply

Leave a Comment

Adblock Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker on our website.