Sugar Biscuit Recipe

By | Published | Kids | No Comment

Also known as Odisha Sugar Biscuits, these are quite popular amongst kids.
sugar biscuits

Rice – 1 cup
Sugar – 1/2 cup
Cardamom Powder – 1/4 tsp
Oil as required

1. Soak the rice for 1 hour.
2. Drain well and spread out to dry under the sun.
3. When it is almost dry and has a bit of moisture left, remove and grind to a smooth powder.
4. Add cardamom powder, sugar and knead well without adding water.
5. Transfer to an airtight container and cover with a lid.
6. Keep aside for 8 to 10 hours.
7. Remove and transfer to a bowl.
8. Knead again and make small balls of the dough.
9. Flatten them using the palm of your hand (you can also shape them as desired).
10. Heat oil in a deep frying pan over low flame.
11. Fry the prepared biscuits until golden.
12. Remove and drain excess oil.
13. Serve as a snack.

Tip: If desired, sprinkle a little cinnamon powder and powdered sugar over the biscuits.

image via plainjane

Feel free to comment or share your thoughts on this Sugar Biscuit Recipe from Awesome Cuisine.

3 thoughts on “Cheese Corn Balls

  1. Praveen Kumar said on May 9, 2017 at 4:21 pm

    You can use standard Britannia cheese that you get in the super market.

  2. Radhika said on May 8, 2017 at 12:28 pm

    Which cheese did you use?

  3. Maniparna Sengupta Majumder said on September 29, 2014 at 1:34 pm

    Sounds delicious…will try it out sometime… 🙂

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