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Masala Buttermilk

by Praveen Kumar

A must have during the hot summer days, this masala buttermilk is simple and easy to make with readily available ingredients at home. Can also be served as an appetizer.

masala buttermilk - Masala Buttermilk

Ingredients:
Thick Curd – 1 cup
Onion – 1/2 cup, finely chopped
Cumin Seeds  – 1 tsp
Curry Leaves – few
Coriander Leaves – handful
Water – 5 cups
Asafoetida Powder – a pinch
Salt as per taste

Method:
1. Add salt and water to the curd.
2. Whisk well.
3. Add onions, asafoetida powder and stir well.
4. Grind the cumin seeds, curry leaves and coriander leaves together, adding a little water.
5. Add this to the buttermilk and stir.
6. Serve at once with ice cubes if preferred.

image via YouTube

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4 comments

veenashankar February 4, 2014 - 2:27 pm

so refreshing and comforting

Reply
k.sakthi December 31, 2010 - 2:52 am

hai

Reply
Paru Patel July 25, 2010 - 12:27 pm

It is excellent drink for strong summer.Have tried it .
Paru Patel,Canada

Reply
avita February 11, 2009 - 9:31 am

good

Reply

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