Vada

Vada or vadai is a savoury snack from South India. Along with Idli and Pongal, Vadai is a traditional South Indian breakfast food. Vadas are preferably eaten freshly fried, while still hot and crunchy and is served with a variety of dips ranging from Sambar to chutney.

Kanji Vada
Vada

Kanji Vada

Kanji Vada is a popular and easy to make Rajasthani dish typically made during summer […]

Thinai Vadai
Diabetic, Vada

Thinai Vadai

A crispy, delicious and tasty vadai made with Thinai Arisi (Foxtail Millet). A variation from […]

Coriander Vada
Vada

Coriander Vada

A delicious accompaniment to evening tea, these Coriander Vadai’s are simple and quick to make. […]

Mint Masala Vadai
Vada

Mint Masala Vadai

Masala Vadai (or Masala Vada) is a very very popular and traditional South Indian snack. […]

Mango Vadai
Mango, Vada

Mango Vadai

A tasty vadai made with grated green mango. Serve as a tea time or evening […]