Aval Mixture

A simple, crunchy snack for all occasions.

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Aval Mixture is a simple and tasty snack that is often served during teatime and in some cases served as a side dish with rice as well. There are quite a few variations of this mixture. In some places dry fruits are also added.

In the last few years, it is often made during festive times like Diwali  and Navratri.

5 from 3 votes

Aval Mixture Recipe

A simple, crunchy snack for all occasions.

Prep Time15 mins

Cook Time10 mins

Total Time25 mins

Course: Snack

Cuisine: South Indian

Keyword: Poha Mixture

Ingredients for Aval Mixture

• 4 cup Aval (Poha)
• 1/2 cup Ompodi (Plain Sev)
• 1/2 cup Roasted Gram
• 1/2 cup Peanuts
• 1 tsp Red Chilli Powder
• 1 tsp Asafoetida Powder
• as per taste Salt
• as required Oil

How to make Aval Mixture

• Heat a little oil in a pan over medium flame.
• Separately roast the poha, ompodi, roasted gram and peanuts for 2 minutes.
• Transfer them all to a large bowl.
• Add salt, red chilli powder and asafoetida powder.
• Mix well.
• Store in an airtight container.