Latest Pasta Recipes
Latest Recipes
Simple and tasty Pasta. Ingredients: Basil Leaves – 1 cup, finely chopped Spaghetti (or any other pasta will also do) – 125 gms Cream – …
Kids would love this delicious evening snack. Ingredients: Macaroni – 100 gms Tomato – 1, finely chopped Onion – 1, finely chopped Garam Masala Powder …
Though pasta is an Italian dish, there are numerous variations depending on local flavours and taste. This is one such variation and is more of …
Enjoy the hot summer days with this cool, creamy and delicious salad. Ingredients: Shell Pasta (or any other variation) – 1 to 2 cups, cooked …
A simple and classic Homemade Pasta sauce. Use with any Pasta dish. Ingredients: Tomatoes – 400 gms, finely chopped Garlic – 1 clove, peeled Olive …
Ingredients: Pasta – 150 gms, cooked as per packet instructions, reserve 1/4 cup of water Prawns – 200 gms, peeled Olive Oil – 1 tblsp …
A classic pasta dish made with tomatoes and 3 varieties of cheese. Ingredients: Penna Pasta – 1 packet Olive Oil – 1 tblsp Garlic – …
Ingredients: Pasta – 1 to 1 1/2 cups, cooked as per packet instructions, drained Shrimps – 175 gms, peeled, deveined, cooked Spring Onions – 3, …
Ingredients: Penne Pasta – 200 gms, cooked as per packet instructions until al dente Eggplant (Brinjal) – 200 gms, chopped Cherry Tomatoes – 200 gms, …
Ingredients: Macaroni – 175 gms, cooked as per packet instructions Broccoli – 1, small, trimmed, cut into small florets, boiled Sweet Potato – 1, peeled, …
Ingredients: Spaghetti – 225 gms, cooked as per packet instructions Almonds – 1/2 cup, peeled, toasted, chopped Parmesan Cheese – 1/4 cup, grated Lemon Juice …
Ingredients: Penne Pasta – 225 gms, cooked as per package instructions Tomatoes – 200 gms, peeled, finely chopped Tomato Sauce – 100 gms Parmesan Cheese …
Ingredients: Spaghetti – 150 gms, cooked as per packet instructions Tomatoes – 400 gms, chopped Red Chilli Flakes – 1 tsp Garlic – 2 cloves, …
Pasta Recipes
The concept of pastas sprung up from the Neapolitan cuisine of Italy. Pastas are thin pieces of hard, unleaved dough that are rolled out into various shapes and boiled, not baked. The word “pasta” has been derived from the Italian phrase “paste” meaning dough.Pastas come in different shapes – tubes, diskes, twisted and ribbed.