Peas Recipes
61 recipesGrown only in winter, Fresh Peas have a high content of protein, carbohydrate, vitamins A, B1, B2 and traces of C as well as traces of Iron. One cup of boiled green peas has 46% of your RDA of vitamin K-1, known for maintaining bone health and helping blood to clot to prevent bleeding. Peas are high in fiber and low in fat and contain no cholesterol. Plus, they’re a good source of vegetable protein.
Latest Peas Recipes
Potato
Hara Bhara Kabab
Pasta
Pasta with Peas Pesto
Paratha
Peas Paratha
Side Dish
Green Peas Masala
Carrot
Potato, Red Carrot, Peas and Radish Greens Dry Curry
Drumstick
Drumstick Potato Peas Masala
Beans
Potato, Beans and Peas Rice
Corn
Corn and Peas Rice
Kebabs
Green Peas Kabab
Sambar
Green Peas Sambar
Carrot
Carrot and Peas Rice
Cauliflower
Curried Cauliflower and Peas
Breads
Peas and Cheese Bun
Matar Khoya
Cauliflower
Cauliflower, Potato and Green Peas Curry
Cauliflower
Cauliflower and Green Peas Curry
Batani Kura
Paneer
Green Peas Paneer Masala
Brinjal
Brinjals with Peas
Elephant Yam