Author: Anjali Anand
Anjali is a talented individual with a passion for cooking and sharing delicious recipes. With 11+ years of experience in the L&D industry, she has gained extensive knowledge in creating mouth-watering dishes that everyone can enjoy.
Through her recipes, Anjali aims to inspire and delight food enthusiasts with her diverse range of dishes. From comforting classics to creative twists, the recipes are sure to satisfy any craving. Whether you're a beginner or an experienced home cook, her recipes offers something for everyone to enjoy.
Chicken
Kolhapuri Chicken
Paneer
Paneer Channa Pulao
Cakes
Lemon Tea Cake
Chinese
Chicken Lo Mein
Chinese
Singapore Fried Noodles
Pasta
Garlic Butter Shrimp Pasta
Pasta
Spinach Lasagna
Soup
Cream of Spinach Soup
Dal
Dal Panchmel
Pasta
Pasta Chips
Pasta
Chickpeas and Pasta Soup
Apple
Apple and Ginger Cocktail
Mango
Mango Milkshake
Carrot
Potato, Red Carrot, Peas and Radish Greens Dry Curry
Cutlet
Aval (Poha) Cutlet
Mushroom
Black Eyed Beans with Mushrooms
Chicken
Lemongrass Chicken with Basil and Cashews
Mutton
Kolhapuri Mutton Chops
Carrot
Carrot Gojju
Egg
Paneer Egg Chapati Roll
Mutton