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Anjali Kumar

  • Veg Chowmein is a classic Indo-Chinese dish made with Egg noodles, stir fried with a choice of vegetables. Noodles is everyone’s favourite and the Chinese noodles have been adapted & …

  • If you love Italian, you must love the Risotto – a classic dish from the land that gave us pasta and pizza. Rich, creamy and smooth, this classic dish reminds …

  • Paella is a traditional dish from Valencia, Spain. Being a local cuisine, it is most made with sea food that popularly includes shrimps and mussels. In our recipe, we will …

  • Simple, fresh and wholesome – is what you would use to sum up this Mediterranean Salsa in Spaghetti dish. Combining the fresh ingredients most commonly used in the Mediterranean region …

  • Sometimes having a fancy meal at home gives us a kick! Chicken Stroganoff Supreme is one such dish. A dish originating from 19th century Russia, Chicken Stroganoff was made with …

  • Thekua or Thekariis is a biscuit like sweet made across regions of Bihar, UP, Madhya Pradesh and West Bengal. It is also known as Khajuria in many other parts of the …

  • Pav Bhaji is a quintessential street chaat item of Mumbai fame. Now, while people have their own favourites amongst the many chaat dishes, I’m yet to come across someone who …

  • Sometimes, a bit of mayo is all the magic one needs to spruce up a salad. For those following the Keto diet (or the Low-Carb Diet), getting a proper keto …

  • Chicken Pakodas are a popular tea time snack served with mint chutney. If you have guests coming over (or a party at home) and don’t know what to serve, these …

  • A healthy and easy to make breakfast waffles, these oats waffles also make for a great dessert. Ingredients: Oat Flour – 50 gms Baking Flour – 50 gms Oats – …

  • Crispy and delicious bondas with broccolis, the perfect teatime or evening snack. Serve with ketchup or chutney of choice. Ingredients: Broccoli – 200 gms Gram Flour – 200 gms Raw …

  • Bhature (Chola Poori) is a very popular dish served anytime across India. Bhature is different from the regular poori in terms of the its size and the ingredients used. A …

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