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"pulao"

  • Prawn Cocktail Salad is one of those recipes that reminds me why simple dishes stick around for decades. You poach large prawns in lemon scented water until they curl and …

  • Fish Fried Rice is a flavorful, complete meal that brings together protein and grain in one satisfying plate. This recipe takes simple white fish and makes it with warm spices …

  • Paneer Biryani is one of those recipes I turn to when I want something special but do not have hours to spend in the kitchen. This version layers rice with …

  • Karuveppilai Sadam is one of those recipes that brings the kitchen alive with the smell of roasting curry leaves and toasted spices. I make this often when I have leftover …

  • Majjiga Pulusu is one of those recipes that feels like a warm hug on a busy weekday. This traditional Andhra dish brings together sour yogurt and soft ashgourd in a …

  • Masala Bath is a traditional South Indian rice preparation that brings together the warmth of freshly roasted spices and the comfort of a one pot meal. It is popular in …

  • Bendakaya Iguru holds a special place in Andhra cuisine as a celebration dish that makes humble okra into something truly memorable. The name itself tells you what to expect: bendakaya …

  • Mavadu Fried Rice is one of those dishes that makes you rethink what fried rice can be. Most of us think of soy sauce and vegetables, but this South Indian …

  • Mughal Biryani is a delightful and aromatic rice dish that originated during the Mughal era in India. This exquisite recipe combines tender mutton, fragrant basmati rice, and a blend of …

  • Turkey Biryani is one of those recipes that sounds fancy but comes together with straightforward steps and ingredients you likely have on hand. The turkey gets marinated in yogurt and …