Kids

Banana Pancakes

0 comments

Easy to make delicious homemade banana pancakes. Serve as a breakfast dish with honey, sauce or fruits. A sure hit with the kids.
Banana Pancakes

Ingredients:
Plain Flour (Maida) – 1 cup
Sugar – 1 tblsp
Baking Powder – 2 tsp
Salt – 1/4 tsp (adjust as required)
Eggs – 2
Milk – 1/2 cup
Coconut Milk – 1/2 cup
Oil – 2 tblsp
Bananas – 4 to 5

Method:
1. Peel and mash the bananas.
2. Break the eggs in a bowl and whisk well until frothy.
3. Combine the flour, baking powder and salt in a bowl.
4. Make a small well and add the beaten egg mixture, oil, milk and coconut milk.
5. Add the mashed bananas and mix well to a dosa batter consistency.
6. Heat a tawa over medium flame.
7. Pour a small ladleful of the batter and spread evenly to make a thick pancake.
8. Apply oil around the edges and cook on both sides until golden.
9. Remove and serve with toppings of choice.

image via

Subscribe to our Newsletter

Receive the latest recipes & kitchen tips !

Thanks for subscribing. Please check your mail and confirm the subscription.

Something went wrong.

Leave a Comment

Your email address will not be published. Required fields are marked *

*