Sathu Maavu Kozhukattai

A healthy way of preparing the delicious modaks for Ganesh chaturthi.

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Sathu maavu Kozhukattai (or Health Mix Modak) is a simple and healthy twist to the normal kozhukattai made during Ganesh Chaturthi festival.  Sathu Maavu is a nutritious & healthy mix that is traditionally given to babies and is packed with nutrients.

The benefits of Sathu Maavu are boosts immunity, improves digestion and protects health.

Sathu Maavu Kozhukattai

5 from 2 votes

Sathu Maavu Kozhukattai Recipe

A healthy way of preparing the delicious modaks for Ganesh chaturthi.

Prep Time20 mins

Cook Time20 mins

Total Time40 mins

Course: Dessert, Snack

Cuisine: South Indian

Keyword: Health Mix Powder Modak, Multigrain Modak

Ingredients for Sathu Maavu Kozhukattai

• 2 cup Sathu Maavu/ Health Mix Powder
• 2 cup Puttu Flour
• 2 1/2 cup Jaggery
• 1/4 cup Coconut Grated
• 2 tsp Cardamom Powder
• as required Water
• to taste Salt

How to make Sathu Maavu Kozhukattai

• Take  bowl, add the sathu maavu mix, puttu flour, coconut, cardamom powder and mix well.
• Heat another pan, add jaggery and water.
• Add required water so that the jaggery gets dissolved.
• Remove and filter the jaggery water to remove any dust.
• Take a pan and add water to it.
• Add the required salt to the kozhukattai in water and boil it.
• Remove from fire.
• Add the filtered jaggery water and slowly add the hot water to the flour mixture.
• Knead them to the kozhukattai consistency.
• Do not add all the water.
• Gradually add them to the flour.
• Make the desired shape of kozhakattai from the mixture.
• Grease the idli mould and steam the prepared kozhakattai's for 10 - 15 minutes.
• Remove from steam and serve hot.
• This kozhukattai is very healthy and tasty.