Home Fast Food Veg Fried Noodles

Veg Fried Noodles

0 comment
Published under: Fast FoodKids

A quick and delicious Noodles with capsicum, onions, carrot, cabbage and beans. Ideal for a quick lunch/dinner or for aftershool snack for kids.
Vegetable Fried Noodles

Plain Noodles – 300 gms
Onions – 1/4 cup, finely chopped
Carrot – 3 tblsp, chopped or sliced
Cucumber – 3 tblsp, sliced or chopped (optional)
Beans – 3 tblsp, chopped
Cabbage – 3 tblsp, chopped
Capsicum – 3 tblsp, chopped
Ginger – 1/2 inch piece
Garlic – 2 cloves
Soy Sauce – 1 1/2 tblsp
Chilli Sauce – 1 1/2 tblsp
Vinegar – 1 1/2 tblsp
Brown Sugar – 2 tsp
Celery – little, chopped
Spring Onions – few, chopped
Pepper Powder – 3 tsp
Red Chillies – 4, chopped
Oil as required
Salt as per taste

1. Soak the noodles in a bowl of water.
2. Add little salt and vinegar.
3. Remove after a few minutes and keep aside.
4. Heat oil in a pan over medium flame.
5. Saute the red chillies, onion, ginger, garlic, carrot, beans, cabbage and capsicum for 30 seconds.
6. Add the reserved noodles and cook for 2 to 3 minutes.
7. Add soy sauce, chilli sauce, pepper powder, brown sugar and salt.
8. Stir to mix well.
9. Add celery and mix again.
10. After 2 minutes, sprinkle spring onions on top.
11. Serve warm.

Tip: Add some ketchup if desired. You can also add other vegetables of choice.

image via

Leave a Comment

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Would you like to sign up for weekly recipe updates?

You can unsubscribe at any time !