Navratri Recipes

Navaratri is considered to be one of the most important festivals of India. It is celebrated through out the country but each region has its own speciality. Different varieties and special cuisine are made during Navratri celebration. Since in most of the communities, people observe fast during Navratri and eat only one meal a day at sunset, the Navratri vrat meal has special courses and is strictly vegetarian.

Vella Puttu
Navratri

Vella Puttu

Typically made during Navratri festival, this is made using jaggery and rice flour. Can be […]

Kesari
Kesari, Navratri

Papaya Kesari

Kesari is a popular South Indian dessert/sweet made with rava (sooji/semolina) during festivals or special […]