Are you curious to explore new flavours but don’t know where to begin? The world of cuisine is a treasure trove of exciting tastes and fascinating stories waiting for you …
Praveen Kumar
Praveen Kumar
Praveen Kumar is the Chief Food Officer at Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. Praveen is a passionate foodie and love to cook. Having spent a few years in the retail fast food world, Praveen has been exploring the world of food since his school days. Join him on a flavorful journey.
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Are you tired of bland meals that leave you unsatisfied? It’s time to turn up the flavour with the bold, comforting magic of Punjabi cuisine. Rich in tradition and layered …
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German cuisine is so much more than sausages and pretzels, though we love those too! Think hearty meats, crispy potatoes, rich stews, and buttery desserts, all made with simple, wholesome …
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When you think of Switzerland, breathtaking mountains and picturesque trains usually steal the spotlight. But there’s another gem waiting to be discovered – Swiss cuisine. Influenced by French, German, and …
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When it comes to European cuisine, Italy and France usually grab the spotlight – but Belgium has quietly been serving up some of the most comforting and flavour-packed dishes on …
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Summer’s here, and so is the craving for something ice-cold, hydrating, and just sweet enough to satisfy without sending your blood sugar into orbit. But let’s be real: most “refreshing” …
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Dum ka Murgh is a royal Indian dish that’s easier to make than you might think. I learned this recipe from my grandmother, and it’s become my go-to when I …
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Dhabe Da Meat is a classic dish that reminds me of road trips across Punjab, where small roadside restaurants (dhabas) serve some of the best mutton curry you’ll ever taste. …
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Crab Curry with Peanuts is my go-to recipe when I want to impress dinner guests. The combination might sound unusual, but trust me – once you try this curry, you’ll …
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Lunchtime isn’t just a break in the day, it’s a chance to fuel your body and stay on track with your healthy eating goals. While breakfast gets all the attention …
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Are you tired of watching ripe mangoes go soft on the counter? Are you unsure what else to make besides smoothies or slices? We get it – mango season can …
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Milagu Mor Kuzhambu is a classic Tamil Nadu recipe that brings together creamy buttermilk, spicy black pepper, and tender elephant yam. The dish has been a staple in South Indian …
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Rice Flour Adai is a beloved street food from South India that’s made its way into countless home kitchens. It’s simpler than traditional adai since it uses rice flour instead …
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Okra with Green Mango and Lentils is a homestyle Indian recipe that I learned from my neighbor. The combination might sound unusual, but trust me – it works beautifully. The …
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Dumplings in Sauce brings together the best of comfort food with exciting Asian flavors. I learned this recipe from my mom, and it’s been my go-to when I want to …
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Royal Mutton Chops is my go-to recipe when I want to impress dinner guests. The name isn’t just for show – these chops really do taste royal. The secret lies …
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If you think Indian food ends at butter chicken and biryani, hold that thought – because Nagaland cuisine is here to completely change your idea of flavour. Nestled in the …
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Ever found yourself staring at your lunchbox, wishing it had just a little more tadka and a lot more swad? If your idea of a great lunch involves fluffy rotis, …
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Are you tired of stressing over what to pack for lunch every day? We get it—between busy mornings, picky eaters, and the need to keep things healthy and exciting, planning lunch can …
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Chocolate Katli brings a modern twist to the beloved Indian sweet. I stumbled upon this recipe while experimenting in my kitchen one festive season. The combination of roasted cashews with …
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A birthday dinner at home sounds cosy and thoughtful – until you start thinking about what to cook. Suddenly, the excitement turns into questions like “What if someone’s vegetarian?”, “Do …