Home Non VegetarianChicken Grilled Chicken with Peanut Sauce

Grilled Chicken with Peanut Sauce

Published under: ChickenMalaysian

Grilled Chicken with Peanut Sauce
Chicken Breast – 2, large
Oil – 3 tblsp
Coriander Leaves – 2 tsp, chopped
Sea Salt as per taste

For the marinade:
Lemongrass – 1 tsp, chopped
Lemon Leaf – 1, finely chopped
Green Chillies – 5
Vinegar – 2 tblsp
Garlic – 5 cloves
Thai Ginger (Galangal) – 1 inch piece
Worcestershire Sauce – 2 tsp

For the sauce:
Peanut Butter – 5 tblsp
Soya Sauce – 1 tblsp
Chicken Stock – 2 tblsp

1. Prick the chicken breasts with a fork.
2. Rub a little salt and keep aside.
3. Grind the marinade ingredients and rub the chicken pieces with it.
4. Keep aside for 20 minutes to marinate.
5. Heat oil in a pan.
6. Grill the chicken pieces till tender and golden brown on both sides.
7. Garnish the chicken with coriander leaves.
8. To make the sauce, blend all the sauce ingredients to a smooth paste.
9. Serve the grilled chicken with peanut sauce.

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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