Home Non VegetarianChicken Chicken Salad with Lychees

Chicken Salad with Lychees

Published under: Chicken

Ingredients:
Boneless Chicken – 250 gms
Salt as per taste
Vinegar – 1 tsp
Olive Oil – 4 tblsp
Lychees – 250 gms, peeled
Watermelon – 1 cup, seeds and peels removed, cut into cubes
Pepper Powder – 1 tsp
Red Chilli Powder – 1 tsp
Oregano Powder – 1 tsp

Method:
1. Sprinkle salt and vinegar on the chicken pieces and set aside for 10 minutes.
2. Heat the olive oil in a non-stick pan and add the chicken and fry on low fire for 2-3 minutes.
3. Sprinkle a few drops of water and cover with a lid.
4. Continue to cook till the chicken is tender.
5. Remove from the heat and sprinkle the pepper, chilli powder and oregano.
6. Place the chicken pieces in a mixing bowl and add the fruits.
7. Toss gently and place on a serving dish and serve as a salad at room temperature.

Anjali Pete
Anjali Pete
Anjali is a talented individual with a passion for cooking and sharing delicious recipes. With 11+ years of experience in the L&D industry, she has gained extensive knowledge in creating mouth-watering dishes that everyone can enjoy. Through her recipes, Anjali aims to inspire and delight food enthusiasts with her diverse range of dishes. From comforting classics to creative twists, the recipes are sure to satisfy any craving. Whether you're a beginner or an experienced home cook, her recipes offers something for everyone to enjoy.

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