How to Make Sprouted Bhel Puri Recipe

By | Published | Chaat | No Comment

Onion – 1 cup (chopped)
Capsicum – 1/2 cup (chopped)
Tomato – 1/2 cup (chopped)
Black Salt – as required
Sprouted Grains – 1 cup
Lemon juice – 1 cup
Chaat Masala Powder – 2 tbsp
Amchoor Powder – 1tsp
Sev – optional

1. Add onion, tomato, capsicum in a bowl and mix well.
2. To the above, add sprouted grains, chaat masala powder, black salt and mix well.
3. Add lemon juice and finely chopped coriander leaves.
4. For better  taste before serving add sev.

Feel free to comment or share your thoughts on this Sprouted Bhel Puri Recipe from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to our Newsletter
Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!

Stay Connected: