Heart Shaped Cinnamon Cookies Recipe

By | Published | Cookies, Valentines Day | No Comment

A lovely little heart shaped cookies for your loved one this Valentine’s Day. Simple and easy to make, they make for a great treat for any romantic occasion.
Heart Shaped Cinnamon Cookies

Ingredients:
Cinnamon – 3 tsp
Butter – 500 gms
Egg Yolks – 2
Caster Sugar – 300 gms
Plain Flour – 600 gms
Icing Sugar – 3/4 cup
Raspberry Jam – 3/4 cup (or any other flavour)
Vanilla Extract – 1 tblsp

Method:
1. Mix the butter and sugar in a bowl.
2. Add the egg yolks and vanilla extract.
3. Mix well until combined.
4. Ad the flour, cinnamon and mix well.
5. Shape it into a ball and wrap it in cling film.
6. Keep it in the fridge for 30 to 40 minutes.
7. Remove and roll out the dough on a lightly floured surface.
8. Using a heart shaped cookie cutter, cut into individual cookies.
9. Place them on a baking tray lined with nonstick sheets.
10. In half of the biscuits, cut out a small hole in the middle. Place all the biscuits in a preheated oven at 180C/350F for 10 minutes or until pale golden.
11. Remove and cool.
12. Meanwhile mix the jam and icing sugar in a bowl.
13. Spoon over some of the jam onto the whole biscuits and carefully place the ones (with the hole) on top.
14. Sprinkle a bit of icing sugar and keep aside to set.
15. Store in an airtight container.

image via

Feel free to comment or share your thoughts on this recipe of Heart Shaped Cinnamon Cookies from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Stay Connected: