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Peanut Butter and Honey Popcorn

Published under: Snacks

Peanut Butter and Honey Popcorn

Popcorn Kernels – 1/4 cup
Honey – 2 tblsp
Brown Sugar – 2 tblsp
Superfine Sugar – 2 tblsp
Crunchy Peanut Butter – 2 tblsp
Soda Bicarb – 1/2 tsp
Vegetable Oil for frying

1. Heat 1 to 2 tsp of oil in a pan over medium flame.
2. Add the popcorn kernels and cover with a lid.
3. Shake the pan from time to time and cook for 3 to 5 minutes or until all the kernels have popped.
4. Switch off the flame.
5. Transfer to a large mixing bowl.
6. Heat a small frying pan over medium flame.
7. Add the honey, sugar, brown sugar and peanut butter.
8. Simmer till the peanut butter has melted, stirring from time to time.
9. Cook for 2 minutes and remove from flame.
10. Add the soda bicarb and stir well.
11. Pour this over the popcorn immediately and toss well to coat.
12. Spread this on a large plate lined with parchment paper.
13. Cool and serve as snack.

image courtesy

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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