Snacks Recipes
416 recipesSnacks, called tiffin in the South, occupy a very special place in our cooking. Crunchy, soft, spicy, sweet and hot, they are steamed, shallow fried or deep fried. Serve them as teatime treats or along with a meal. More often than not they are a complete meal in themselves. We have a wide variety of snacks, ranging from small eats to heavy snacks which can easily be substitued for a meal. In India, any time is snack/tiffin time.
Latest Snacks Recipes
Paniyaram
Chettinad Masala Paniyaram
Mushroom
Stuffed Spicy Mushrooms
Colocasia
Seppankizhangu Kabab
Cheese Vegetable Omelette
Cutlet
Green Gram Cutlet
Baby Corn
Baby Corn Fry
Soya
Crispy Tofu Fingers
Peanut Butter and Honey Popcorn
Chickpeas Kebab
Vada
Arisi Vadai (Rice Vada)
Apple
Spicy Apple Chips
Sukku (Dry Ginger) Toast
Cauliflower
Chilli Cauliflower with Sesame
Omavalli Bajji (Mexican Mint Bajji)
Murukkus and Mixtures
Bombay Mixture
Murukkus and Mixtures
Mysore Dhall Mixture
Cutlet
Sprouts Cutlet
Kids
Methi Potato Roll
Fast Food
Cheesy Potato Balls
