Home VegetarianSnacks Cheese Vegetable Omelette

Cheese Vegetable Omelette

Published: Last Updated on 0 comment
Published under: Snacks

An eggless omelette made with plain flour, cheese and vegetables.
Vegetable Omelette

Ingredients:
Maida (Plain Flour) – 1/2 cup
Paneer – 50 gms, grated
Milk – 1/2 cup
Green Chillies – 2, finely chopped
Onion – 1, finely chopped
Capsicum – 1, finely chopped
Carrot – 1 tblsp, grated
Cheese – 1 tblsp, grated
Tomato Sauce as required
Black Pepper Powder – 1/4 tsp
Coriander Leaves – handful, finely chopped
Ghee as required
Salt as per taste

Method:
1. Mix maida and milk together in a bowl, without any lumps.
2. Add paneer, salt, pepper powder and mix well.
3. Combine the onions, green chillies, capsicums, coriander leaves, carrot and cheese in an another bowl.
4. Heat a tawa over medium flame.
5. Pour a ladleful of the maida mixture and spread evenly.
6. Sprinkle the vegetables and cover with a lid.
7. Cook for 2 to 3 minutes and remove from flame.
8. Transfer to a plate and serve with tomato sauce.

Note: image is for illustration purposes only and not that of the actual recipe.

Leave a Comment

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Would you like to sign up for weekly recipe updates?

You can unsubscribe at any time !

 

Newsletter