Chettinad cuisine is famous across Tamil Nadu and both vegetarian and non-vegetarian dishes are consumed with equal fervor and delight by the native Chettiars. Most of the recipes are spicy …
Praveen Kumar
Praveen Kumar
Praveen Kumar is the Chief Food Officer at Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. Praveen is a passionate foodie and love to cook. Having spent a few years in the retail fast food world, Praveen has been exploring the world of food since his school days. Join him on a flavorful journey.
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Cheese corn balls are a combination of unique flavors of cheese and corn. A sumptuous cheese cornball is the one which is crunchy from outside but soft and creamy from …
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Do you want to know how important it is to stay hydrated? Well, then let us walk you through a little scientific detailing. All human body parts are made up …
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The Shrimps in tomato sauce is a super easy and super delicious dish that can be made in very minimal time. It is a great side dish to any meal …
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Who can say no to the age old favourite – Poori Bhaji or Puri Bhaji? For the Indian culinary virgins, poori or puri is a flat bread, made from whole …
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Ashoka or Asoka Halwa is a popular dessert from the musical place of Thiruvaiyaru in Thanjavur district. It is traditionally served in many Tamil weddings and always part of a …
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ஒரு சுவையான மற்றும் எளிதான செய்ய கூடிய கிறிஸ்துமஸ் கேக். சிறுவர்களுக்கும் மற்றும் பெரியோர்களுக்கும் பிடிக்க கூடிய ஒரு கேக் இது. 5 from 2 votes கிறிஸ்மஸ் கேக் ஒரு சுவையான மற்றும் எளிதான செய்ய கூடிய கிறிஸ்துமஸ் …
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Ringan Bateta nu Shaak is a delicious traiditional Gujarati dish made using potatoes and brinjals. It is served as a side dish to chapatis, rotis or naan. Sometimes it is …
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எலுமிச்சை மற்றும் கொத்தமல்லி ஆகியவற்றால் சுவைமிக்க நூடுல்ஸ் கொண்ட ஆரோக்கியமான தெளிவான சூப். தேவையான பொருட்கள் நூடல்ஸ் – கால் கப் (உப்பு போட்டு வேகவைத்த நூடல்ஸ்) எண்ணெய் – இரண்டு டீஸ்பூன் வெங்காயம் – ஒன்று (நறுக்கியது) கொத்தமல்லி ஜூஸ் …
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Tandoori Chicken is a popular Indian subcontinent dish where the chicken is marinated overnight in a spicy yogurt marinade and grilled or roasted. Typically served as an appetizer / starter, …
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Egg Bhurji is a very popular breakfast dish across India. Also known as Indian scrambled eggs, it is a great way to start your day. Loaded with nutrition, the Egg …
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Okra (also known as Bhindi or Ladies Finger) is a nutritious vegetable. It is low in calories, has a high dietary fiber content and rich in potassium, vitamin B, C, …
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Paatra or Gujarati Patra is nothing but Fried Colocasia Leaf Rolls. Popular in Surat and other parts of Gujarat, it is either steam cooked, deep-fried or shallow fried and served …
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These are so quick to make that you are up and running in no time. A great way to start your day. Ingredients: Mushrooms – 1/4 cup, sliced Dried Thyme …
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Mangodi is dried moong dal nuggets and a speciality of Rajasthan. This dish is made with tomatoes, spices and mangodis. Best served as a side dish to rice or rotis. …
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This is a traditional Sindhi style Paratha stuffed with Moong Dal filling. Serve with a choice of side dish. Ingredients: Whole Wheat Flour – 1 cup Split Moong Dal – …
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A classic breakfast (or evening snack) dish, this cheese omelet is simple to make. It is also one of the quickest and healthy breakfast that any one can make. Serve …
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A crunchy medley of grilled vegetables with pasta garnished with cheese. Feel free to experiment with a choice of veggies. Ingredients: Farfalle Pasta – 225 gms Capsicum – 1, medium, …
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A simple and delicious Mughlai style minced meat with broad beans that can be served as a side dish to rice or roti. Ingredients: Lamb Meat – 500 gms, minced …
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Marble Pound Cake is a moist and dense cake that is perfect for a cup of coffee or tea. It is also ideal for special occasions like weekend parties and …
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A delicious kofta curry with minced prawns. Serve with rice, pulao or roti. Ingredients: For the Kofta: Prawns – 500 gms, shelled, deveined and washed Ginger Garlic – 2 tsp …