Poha with Vegetables Recipe

By | Published | Rice | No Comment

Ingredients:
Puffed rice (Poha) – 50 gms
Mixed vegetables – 1/2 cup (Peas, cauliflower, carrots – cut into small pieces)
Peanuts – 1 tbsp
Mustard seeds – 1/2 tsp
Curry leaves – few
Asafoetida – 1/2 tsp
Green chilli – 1, slit
Tomato – 1, chopped
Turmeric powder – 1/2 tsp
Lime juice – 1 tsp
Coriander leaves – 1 stalk, finely chopped
Water as required
Oil – 1 tbsp
Salt as per taste

Method:
1. Wash poha in a sieve and keep aside.
2. Heat oil in a pan and add the mustard seeds, curry leaves, asafoetida and green chilli.
3. Once the mustard seeds stop crackling add the tomato and cook for 2 minutes.
4. Add the vegetables, peanuts, salt, turmeric powder and stir-fry till the vegetables are almost done.
5. Now add the washed poha and keep stirring, sprinkling a little water from time to time till the poha has become soft and fluffy. Mix in the lime juice, adjust the seasoning and garnish with coriander leaves.

Feel free to comment or share your thoughts on this recipe of Poha with Vegetables from Awesome Cuisine.

Leave a Reply

Your email address will not be published. Required fields are marked *

Sign up to receive the latest recipes, kitchen tips as well as receive other site updates!
Subscribe

Stay Connected: