- Home
- Vegetarian
- Chutneys and Sauces
Chutneys and Sauces Recipes
A chutney is a term for a variety of sweet and spicy condiments, originally from the Indian subcontinent. Usually made fresh, chutney contains fruit and sugar to give it a sweet taste, and almost all chutney contains vinegar and perhaps onions to give it a corresponding sour flavor. The ingredients are mixed together and then simmered slowly. While chutney is primarily sweet and sour, there can also be many variations of spices, often giving it a hot and spicy flavor.
- Sweet Garlic Sauce
- Garlic Thokku
- Green Chilli Thokku
- Puli Milagai (Tamarind Chilli)
- Kothamalli Thogayal (Coriander Thuvaiyal)
- Vazhakkai (Raw Banana) Chutney
- Herbal (Mooligai) Chutney
- Baingan ki Chutney
- Pachai Payaru Chutney
- Coconut and Coriander Chutney
- Pineapple Gotsu
- Pulicha Keerai (Gongura) Thokku
- Sweet and Hot Garlic Sauce
- Green Thokku
- Tandoori Paste
- Green Chilli and Coriander Paste
- Roasted Tomato Salsa
- Chilli Mustard Mayonnaise
- Kasundi
- Papaya Chutney
- Sweet and Sour Chili Sauce
- Green Chilli Sauce
- Fresh Tomato Salsa
- Coconut Red Chilli Masala
- Curd Chutney
- Tamarind Coriander Chutney
- Bengal Gram Chutney
- Chilli Garlic Sauce
- Tomato and Sweet Chilli Relish
- Brown Coconut Chutney
- Garlic Paste
- Ginger Paste
- Satay Sauce
- Soy and Vinegar Dipping Sauce
- Green Masala
- Kolhapuri Chutney
- Bengali Tomato Chutney
- Verkadalai Thuvaiyal
- Red Chilli Chutney
- Spicy Tomato Sauce
- Plum Sauce
- Zesty Pepper Dip
- Chilli Sauce
- Mango and Strawberry Relish
- Summer Chutney
- Broccoli Chutney
- Sweet and Sour Tamarind Chutney
- Dried Ginger Chutney
- Onion Relish
- Mint and Coriander Chutney
- Yogurt Chutney
- Sweet Tamarind Chutney
- Ginger Garlic Thokku
- Curry Leaf Chutney
- Sesame Chutney
- Date and Tamarind Chutney
- Sweet and Sour Chutney
- Green Chilli-Coriander Paste
- Cashew Nut Cheese Paste
- Home Made Tomato Puree