Home Non VegetarianChicken Stir-Fried Honey Glazed Chicken Thighs

Stir-Fried Honey Glazed Chicken Thighs

Published under: Chicken

Stir-Fried Honey Glazed Chicken Thighs
Chicken Thighs – 4, skinless, boneless, halved
Soy Sauce – 1 tblsp
Honey – 1 tblsp
Green Beans – 225 gms, stems trimmed, cut into 1 inch pieces
Sesame Oil – 1/2 tblsp
Ginger – 1 tsp, grated
Garlic – 1, small clove, grated
Vegetable Oil – 1/2 tblsp
Spring Onions – 2 tblsp, finely sliced
Rice – 1 1/2 cups, cooked

1. Boil the beans until crisp. Drain the water and keep the beans aside.
2. Mix the honey, soy sauce, sesame oil, ginger and garlic in a bowl.
3. Marinate the chicken in this for 15 to 30 minutes.
4. Heat oil in a pan over medium flame.
5. Add the marinated chicken pieces (reserve the marinade) and cook for 3 minutes until browned.
6. Add the rice, beans and the marinade.
7. Cook for 5 minutes and stir to mix well.
8. Garnish with spring onions.
9. Serve.

Note: image is for illustration purposes only and not that of the actual recipe.
image credit: feistyfoodie.com 

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

1 comment

Diana June 21, 2013 - 10:00 am



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