Home Fruits and VegetablesApple No-Bake Apple Tart

No-Bake Apple Tart

Published under: AppleDessert

No-Bake Apple Tart
Walnuts – 2 1/2 cups
Dates – 1 1/2 cups, piths removed

For the filling:
Apples – 3, sliced into 1/4 inch pieces, cored
Juice of 1 Lemon (mixed with 2 cups of water)
Cinnamon Powder – 1/4 tsp
All Spice Powder – 1/2 tsp
Clove Powder – a pinch
Honey – 2 tblsp
Apple Juice – 1/2 cup
Raisins – 1/4 cup

1. Mix the walnuts and dates and coarsely grind them.
2. Transfer this to a 9 inch tart pan and press evenly.
3. Keep it in the fridge till required.
4. Place the apple slices in the lemon water for a few minutes and drain well.
5. Heat a pan over medium flame.
6. Add the apples and all the other ingredients to the pan.
7. Cook for about 10 minutes.
8. Remove the apples and keep aside to cool.
9. Cook the liquid till it is reduced by half and cool.
10. Place the apples over the crust and brush with the cooled syrup.
11. Serve.

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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