Safri Gosht (White Mutton Curry) Recipe

By | Published | Mutton and Lamb | No Comment

Ingredients:
Mutton – 1 kg, chopped into pieces
Ghee – 1/2 cup
Small Onions – 250 gms, peeled
Cumin Seeds – 1 1/2 tsp
Black Peppercorns – 1 tsp
Black Cardamom – 6
Green Cardamom – 6
Cinnamon – 4 one inch pieces
Cloves – 1 tsp
Bay Leaf – 4
Dried Whole Red Chillies – 2 to 3
Salt – 1 1/2 tsp
Curd – 4 cups

Method:
1. Heat ghee in a pan.
2. Fry the onions for 2 to 3 minutes till slightly pink.
3. Drain and keep aside.
4. Put all the spices and red chillies into the same pan.
5. Fry for 2 minutes.
6. Add meat and cook for 5 to 10 minutes.
7. Pour in 300 ml of water.
8. Reduce heat, cover and cook for 60 minutes.
9. Stir in curd and salt.
10. Cook for 30 minutes till meat is tender.
11. Add the onions and cook for another 10 minutes.
12. Serve hot with roti or chapati.

Feel free to comment or share your thoughts on this Safri Gosht (White Mutton Curry) Recipe from Awesome Cuisine.

2 thoughts on “Shrimp with Tomato Sauce

  1. Praveen Kumar said on April 14, 2019 at 10:28 pm

    Hi Darryl,
    The image is not ours. We have used it from the reference site mentioned in the post.

  2. Darryl said on March 20, 2019 at 9:37 pm

    Would like to purchase the use of the Shrimp with Tomato sauce recipe image, by Praveen Kumer. Where can I get this photo?

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