Sopa Grossa (Hearty Chicken Soup)

By Anjali Anand

Ingredients:
Chicken – 250 gms, boneless
Potato – 1, medium
Carrot – 1, small
Shelled Green Peas – 2 tblsp
Macaroni – 2 tblsp
Oil – 2 tblsp
Onion – 1, medium, finely chopped
Tomato – 1, medium, finely chopped
Chicken Stock – 4 cups
Chicken Stock Cube – 1
White Pepper Powder – 1 tsp
Salt to taste

Method:
1. Cut the chicken into small pieces.
2. Peel and cut the potato and carrot into small cubes.
3. Heat the oil in a pan and saute the onion till it changes colour.
4. Add the tomato and cook till soft.
5. Add the chicken and saute for two minutes.
6. Add the stock, potato, carrot, green peas and macaroni.
7. Boil till the chicken and vegetables are tender.
8. Add the stock cube, white pepper powder and salt to taste.
9. Bring to boil.
10. Remove from heat and Serve hot.

Anjali Anand

Anjali is a talented individual with a passion for cooking and sharing delicious recipes. With 11+ years of experience in the L&D industry, she has gained extensive knowledge in creating mouth-watering dishes that everyone can enjoy. Through her recipes, Anjali aims to inspire and delight food enthusiasts with her diverse range of dishes. From comforting classics to creative twists, the recipes are sure to satisfy any craving. Whether you're a beginner or an experienced home cook, her recipes offers something for everyone to enjoy.

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