Jhal Muri

• 3 cup Puffed Rice
• 1 Tomato de-seeded, finely chopped
• 1/2 cup Black Chickpeas (Kala Chana) boiled
• 1 Cucumber peeled, finely chopped
• 2 Green Chillies finely chopped
• 1 Onion finely chopped
• 1/4 cup Roasted Peanuts skins removed
• 2 tsp Mustard Oil
• 3 tbsp Coriander Leaves chopped
• 1 tsp Chaat Masala Powder
• 1/2 tsp Black Salt
• 1/2 tsp Red Chilli Powder - 1/2 tsp
• 1/2 tsp Cumin Powder - 1/2 tsp
• as per taste Salt

Optional

• 2 to 3 tbsp Plain Sev
• 1/4 cup Grated Coconut to garnish