Home Fruits and VegetablesCorn Creamy Corn Salad

Creamy Corn Salad

Published under: CornSalad

An easy to make, comfort salad with minimal ingredients. Serve warm or cold.
Creamy Corn Salad

Ingedients:
Sweet Corn Kernels – 200 gms
Cheese – 1/4 cup, grated (optional)
Green (or Red) Capsicum – 1/4 cup, chopped
Spring Onions – little, to garnish
Tomatoes – 1/4 cup, chopped, seeds removed (optional)
Olive Oil – 3 tsp
Sugar – 1 tsp
Mayonnaise – 2 tblsp
Lime Juice – 3 tsp
Red Chilli Powder – 1 tsp
Coriander Powder – 1/4 tsp
Salt as per taste

Method:
1. Heat oil in a pan over medium flame.
2. Add the sweet corn kernels and sugar.
3. Cook for 2 minutes or until the corn turns light brown.
4. Remove and transfer to a bowl.
5. Mix the mayonnaise, lime juice, chilli powder, coriander powder and salt in a bowl.
6. Whisk well, add the reserved corn, tomatoes and capsicums.
7. Mix well.
8. Sprinkle cheese/spring onions on top.
9. Serve warm or chilled.

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Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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