Chat Pat Bhel Puri
½ of Ginger
4 – 5 Green Chiilies
Salt- to taste
Jaggery- ½ cup
To Prepare Green Chutney
Grind all the mixture mentioned above in a mixer and keep it aside
To Prepare Sweet Chutney
Soak Tamarind in water for 2-3 minutes, now add jaggery tamarind and a pinch of salt in the mixer and make a paste.
To prepare Bhel Puri
Cut all the vegetables mentioned above into small pieces except the carrot.
Now grate the carrot and mix it together.
Now add 1 ½ spoonful of green chutney and 1 ½ spoonful of sweet chutney mix it well.
Now take poha based on the desired number of people to serve, in a separate vessel, add the mixed ingredients to it and serve
Chat pat Bhel’s Ready, eat it along with a cool drink