"pulao"

Royal Mutton Chops is my go-to recipe when I want to impress dinner guests. The name isn’t just for show – these chops really do taste royal. The secret lies …

Ever found yourself staring at your lunchbox, wishing it had just a little more tadka and a lot more swad? If your idea of a great lunch involves fluffy rotis, …

Are you tired of stressing over what to pack for lunch every day? We get it—between busy mornings, picky eaters, and the need to keep things healthy and exciting, planning lunch can …

Walk into any Indian home, and it will instantly awaken your senses – the crackle of mustard seeds in hot oil, the warm scent of cumin, or the comforting smell …

Sweet and Sour Meat is a comforting dish that brings together the rich flavors of mutton with a tangy-sweet sauce. I learned this recipe from my grandmother, who would make …

Yakhni Biryani is a treasured recipe that brings together perfectly cooked mutton and aromatic rice. I learned this recipe from my grandmother, who always said the secret lies in cooking …

Ever taken a bite of something so good, you silently thanked the entire state it came from? Well, that’s exactly the kind of respect Uttar Pradesh earns on your plate—because …

Chicken might be the most overcooked protein on the planet. And not just literally. From dry, sad office meal-prep to that same old curry on repeat, we’ve all hit that …

If you’re tired of eating dal and calling it “healthy” just to feel better about life, same. Adulting is hard enough without having to figure out what’s for dinner and …

Food has long been used to connect cultures, foster understanding and celebrate diversity. For many people living in India, cuisine is integral to their identity and culture. This article will …

If you’ve ever stood in the grocery aisle, holding a bottle of olive oil and wondering, “Will this ruin my tadka?”—you’re not alone. For years, Indian kitchens have relied on …

Dal Kadhi is one of those recipes that fills your kitchen with the most amazing aromas. I learned this recipe from my grandmother, and it’s become my go-to comfort food. …

Chicken and Pasta Balti is my go-to recipe when I’m craving something different from regular pasta dishes. I first tried this combo when I had leftover curry spices and pasta …

Chicken Shahjahani brings the flavors of royal Indian kitchens to your home. Named after Emperor Shahjahan, this recipe blends whole spices, creamy cashew paste, and tender chicken in a rich …

Oats Idli is my go-to recipe when I want something quick, healthy, and satisfying. I discovered this recipe while trying to make traditional South Indian idlis more nutritious for my …

Yakhni Shorba is one of those comfort soups that warms you from the inside out. I learned this recipe from my grandmother, who always said the secret lies in the …

Oats Vegetable Curry turns the breakfast staple into a satisfying main dish. I stumbled upon this recipe while looking for new ways to use oats, and it’s become a family …

Paneer Mint Rice is one of my go-to recipes when I want something quick but packed with flavor. I first tried this recipe during a hot summer day when I …

Spicy Goan Brinjal Curry is one of my favorite comfort foods. I learned this recipe during a trip to Goa, where I fell in love with how the locals turn …

Seviyan ka Muzaffar is a luxurious vermicelli dessert that blends the goodness of milk, ghee, and premium spices. The name ‘Muzaffar’ hints at its royal origins, and one bite tells …

Pindi Chana gets its name from Rawalpindi, where this style of cooking chickpeas became famous. It’s different from regular chole because the gravy is drier and the spices are more …