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Praveen Kumar

  • Mushroom Paneer Sandwich is one of those recipes that makes your kitchen smell without a doubt amazing while you’re cooking. The combination of earthy mushrooms and soft paneer creates such …

  • Mango Upside Down Cake is one of those desserts that looks way fancier than it actually is to make. I love how the mangoes caramelize with brown sugar, creating this …

  • Prawn with Pomegranate Seeds brings together some of my favorite flavors from Middle Eastern cooking. The sweet-tart pop of pomegranate seeds pairs beautifully with succulent prawns, while garlic, ginger, and …

  • Mizuna Salad is one of those recipes that sounds fancy but is surprisingly easy to make. I discovered this gem when I was looking for ways to use mizuna greens …

  • Spinach Cheese Pizza is one of those recipes that makes you feel like a real chef without much effort. I love how the spinach wilts down and mixes with the …

  • Karwari Shrimp (Semolina-Crusted Shrimp) is one of those recipes that makes you feel like a kitchen superstar. This beautiful dish comes from India’s coastal regions, where fresh seafood meets bold …

  • Vegetable Vadai, a beloved South Indian snack, combines the goodness of dals (lentils), a medley of vegetables, and aromatic spices to create crispy, golden fritters. These vadai are a flavorful …

  • Rava Coconut Balls are one of those magical sweets that bring back childhood memories with just one bite. I remember my grandmother making these during Diwali, and the whole house …

  • Karamani Sweet Sundal, a cherished South Indian dish, offers a delightful symphony of flavours and textures. This recipe combines the earthiness of White Karamani (Cow Peas) with the indulgent sweetness …

  • Moong Dal ni Kachori brings together the wholesome goodness of whole wheat flour and rich in protein yellow lentils in a traditional Indian street food favorite. I make this version …

  • Badam Burfi is one of those magical sweets that makes any occasion feel extra special. I still remember the first time I made this at home – the kitchen smelled …

  • Cashew Peda (Kaju Peda) brings the magic of Indian sweet shops right to your kitchen. These silky, rich treats are made from ground cashews mixed with khoya and fragrant cardamom. …

  • Pattani Masala Sundal is one of those comfort foods that brings back memories of temple visits and festive celebrations. This traditional South Indian dish transforms simple white peas into something …