"parsi"

A classic and traditional Parsi dish ideal for weekday breakfast or sunday brunch. Ingredients: Eggs – 4 to 5 Butter – 2 tsp Tomato – 1, chopped, seeds removed Onions…

Parsi Prawns with Potatoes

Parsi Rava

Parsi Biryani

Parsi Prawn with Potatoes

Parsi style Lamb with Dried Apricots

Parsi Poro (Parsi Omelette)

Parsi Dal

There’s something about Indian cuisines that makes people around the world go bonkers about them. Variety, flavor, taste, cooking style, and regional influence – you name it, and India’s got…

Patrani Machi

A fav. of the Parsi community, this is generally served during festive occasions. Ingredients: Apricots – 100 gms, dried, soaked overnight, stone if any removed Chicken Breasts – 2 Onion…

Lamb Cooked With Green Peas

Parsi style Lamb in Tomato Gravy

Parsi Style Green Potatoes

A sweet mango dish, a delicacy of parsi cuisine.

A simple parsi savoury

A Traditional parsi breakfast dish – Baked Eggs in Cream

Sweet Omelette – A parsi breakfast recipe made from beaten eggs blended with sugar

A traditional parsi dish made from scrambled eggs

A traditional parsi cuisine – Whole eggs on potato straws cooked gently on low heat.

Ravo is a very popular sweet among the parsi community