Murgh-e-Khas is a delightful blend of tender chicken and aromatic spices that’ll make your kitchen smell amazing. I first tried making this at home for a family dinner, and it …
"fish tikka"
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Prawn Podimas brings together tender prawns and fresh coconut in a spice-filled celebration. I first tried this dish at my friend’s home in Kerala, and I was hooked. The combination …
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Mediterranean cuisine originates in the regions surrounding the Mediterranean Sea, encompassing diverse cultures and culinary traditions. Characterized by the ample use of olive oil, vibrant fruits and vegetables, grains, and …
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Madhya Pradesh, often termed the heart of India, is not just geographically central but also showcases the nation’s diverse culinary habits. With aromatic dishes that are as rich as its …
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Situated in the western Himalayas, Himachal Pradesh is a northern Indian state known for its breathtaking natural beauty and vibrant culture. The state also offers splendid local cuisine, including traditional …
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Nestled in the Bay of Bengal, the Andaman and Nicobar Islands offer more than their magnificent beaches and turquoise waters. These islands harbour a unique culinary heritage that is a …
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Prawn Curry with Cashew Nuts is a taste of coastal India that will transport your taste buds on an exotic journey. This vibrant curry combines tender prawns with the nutty …
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Paneer Capsicum is a beloved Indian dish that combines the creaminess of fresh paneer (cottage cheese) with the vibrant flavors of capsicum (bell peppers) in a luscious tomato gravy. This …
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Assam, a northeastern state in India, known for its lush tea plantations, silk bazaars and cultural heritage, offers much more than exquisite sightseeing spots and activities. This hidden paradise promises …
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The holiday season is all about gathering with family and friends over delicious food and treasured traditions. But planning a Christmas dinner can feel overwhelming—especially when you’re balancing different dietary …
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Food plating and presentation are highly valued art in the culinary world. It can elevate a diner’s experience from ordinary to extraordinary. Whether you’re preparing a dish at home to …
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Fried Onion Rings are a classic appetizer or snack that everyone loves. These crispy rings have an addictive crunch thanks to the seasoned batter. You’ll want to make a big …
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India, a land known for its rich cultural diversity and gastronomic delight, boasts an array of diverse wedding cuisines. The elaborate wedding feasts presented in most Indian weddings are a …
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Chicken Tomato Curry: Succulent pieces simmered in a creamy coconut-tomato curry sauce, bursting with aromatic spices and loaded with chunky potato, carrot, and bell pepper. This dish is a symphony …
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These tender, juicy chicken pieces marinated in a punchy lemon-pepper blend are baked to perfection and simmered in an aromatic tomato masala, creating a flavour experience with your taste buds …
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Creamy Prawn Curry will take you to the next level of curry favourites. This recipe promises a rich and flavourful dish that combines succulent prawns with a creamy curry sauce. …
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Food is at the heart of Indian culture—an exquisite blend of diverse flavours, rich aromas, and vibrant colours. With this blog, we bring you an assortment of 10 nutritious and …
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Dive into an adventure of taste, flavour, and tradition that spans thousands of years and crosses thousands of miles. With each region offering its unique signature dishes, Indian cuisine or …
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Pregnancy is a time of significant transformation and growth; it’s not only your body changing, but your nutrition needs are also evolving. You’re now eating for two, and making smart …
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When it comes to weight loss, it’s important to focus on balanced meals that are low in calories but high in nutrition. Indian cuisine offers various ingredients from various food …
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Masala Pomfret is a delightful fusion of spices and seafood. Originating from coastal regions, this recipe captures the essence of Indian cuisine with its bold flavours and aromatic herbs. It …