Vegetable Manchurian

Vegetarian 36 comments

For Manchurian balls
Cabbage- 2 cups finely chopped
Carrots- 2 grated
ginger- 1″ piece, chopped finely
garlic-2 cloves chopped finely
green chilli- 1 chopped finely
spring onions(scallions)- 1/2 bunch chopped finely
cornstarch- 3 tbsp
maida- 1 tbsp
salt to taste
chilli powder- 1 tsp
oil for deep frying

For Manchurian Sauce
Spring onions- 1/2 bunch chopped finely
ginger- 1/2″ piece chopped finely
garlic – 2 cloves chopped finely
green chilli- 1 chopped finely
chilli powder- 1/2 tsp
Tomato sauce- 2 -3 tsp
Soya sauce- 2-3 tsp
cornstarch- 1 tbsp ,mix with water to make a paste.
water- 1 cup
salt to taste
oil-4 tsp

Mix cabbage, cornflour, carrots, chilli powder, salt, cornstarch, maida, ginger, garlic and chopped spring onions together in a bowl (preferably with hand and no need to add water as the water from vegetables are enough to bind). Make small balls out of this mixture and deep fry in hot oil till golden brown.
For the manchurian sauce heat oil in a pan and add ginger, garlic and the white bottom portion of the spring onions. saute for a minute and add salt, chilli powder, tomato sauce and soyasauce. Add 1 cup of water to it and when it boils add the cornstarch paste.
When the sauce starts to thicken add the manchurian balls and immediately off the stove. Add the top green portion of the spring onions on top. Serve hot with Fried Rice.


  1. yummy…..sooo good

  2. puneet nayyar

    very good

  3. average. yummmmmmmmmmmmmm……………………y

  4. this is a good recipe and explained in an easy manner

  5. I liked it tooooooooooooooooo muchhhhhhhhhhhh.
    i thanks u who have given this receipe.

  6. easy to cook dish with handy ingredients

  7. easy to cook dish with all available ingrediants at home

  8. tejaswini thakare

    very nice

  9. it is a very good resipe,i will try i hope this is the best resipy to teach me so,a big thanks to u

  10. good and easy

  11. amazing taste with party flavour

  12. amazing recipe a new taste Asian food

  13. its very delicious

  14. it’s excellent.I shall try this out,’ve never eaten this before

  15. it is dammmmmmm………,,,,,,,,, yummy and delious


    i loved it

  17. good

  18. i liked this recipe very much, the quality of veg munchurians are v.good indeed!!!!!!!!!!!!!!!!!!!!!!!!

  19. exceeeeeeeeeeeleent!

  20. corn flour ahh……how much???????

  21. good good good

  22. Dr. Manju Ghosh

    good and easy!

  23. What cornflour? How much???

  24. Its simply superb.

  25. it is really good n easy to make.i like it very much

  26. first receipe in life, loved it.

  27. yummy

  28. its simply great to have such recipies on web thanks

  29. i am going to make after thet i will give my comment

  30. itz yummm……y n tasty!!

  31. itz yummm……y n tasty!!

  32. niceeeeeee

  33. Fast to cook & great to taste!

  34. it’s delicious and fast to cook

  35. i love it

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