Instant Upma

0 comment
Published under: Upma

Instant Upma
Ingredients:
Rice Flour – 100 gms
Onion – 1 cup, finely chopped
Asafoetida Powder – a pinch
Mustard Seeds – 1 tsp
Urad Dal – 1 tsp
Red Chilli Powder – 1/2 tsp
Oil – 100 ml
Sour Curd – 100 ml
Salt as per taste

Method:

1. Combine the rice flour, sour curd and salt.
2. Mix well to a thick mixture.
3. Heat oil in a pan.
4. Fry the mustard seeds and urad dal for 45 to 60 seconds.
5. Saute the onions.
6. Add asafoetida powder and red chilli powder to the rice flour – curd mixture.
7. Add this to the pan and cook till it starts to have a regular upma consistency.
8. Stir well.
9. Serve hot.

Tip: You can also add chopped carrots and green peas if desired.

Note: image is for illustration purposes only and not that of the actual recipe.

Leave a Comment

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Would you like to sign up for weekly recipe updates?

You can unsubscribe at any time !

 

Newsletter