Home Non VegetarianChicken Sekwa Chara (Nepalese Chicken Roast)

Sekwa Chara (Nepalese Chicken Roast)

0 comment
Published under: Chicken

Ingredients:
Broiler Chicken – 1 kg, cut into 6 to 8 pieces

Grind Together:
Onions – 2
Garlic – 2 tsp
Ginger – 1 tsp
Cumin Seeds – 1 tsp
Coriander Seeds – 2 tsp
Salt to Taste
Yoghurt – 1/2 cup
Garam Masala – 1 tsp
Turmeric Powder – 1 tsp
Red Chilli Powder – 2 tsp
Tomatoes – 2, medium, pulped
Mustard Oil – 1/2 cup
Clarified Butter – 1 cup
Lemon Juice – 2 tsp

Method:
1. Wash the chicken pieces well.
2. Make light cuts with a sharp knife on each piece.
3. Pat the pieces dry and keep aside.
4. Mix all the ground spices, salt, yoghurt, dry spices, tomato pulp (liquid discarded), mustard oil and clarified butter.
5. Add the chicken and marinate for an hour.
6. Preheat a gas tandoor or a barbeque rack with coal underneath.
7. Roast the chicken pieces, turning frequently and basting with the leftover marinade.
8. When done, the chicken should be dry but avoid scorching it.
9. Serve hot.

Leave a Comment

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Would you like to sign up for weekly recipe updates?

You can unsubscribe at any time !

 

Newsletter