Home DessertIce Cream Strawberry Ice Cream

Strawberry Ice Cream

Published under: Ice CreamStrawberry

A refreshing, delicious and quick, this strawberry ice cream is a perfect way to beat the heat and also makes a great dessert for any meal.

Strawberry Ice Cream

Strawberries – 1 cup, hulled
Whipping Cream – 1/2 cup
Milk – 1/4 cup
Egg Yolks – 2
Sugar – 1/3 cup
Lemon Juice – 1/2 tblsp

1. Heat milk and cream in a pan over low flame.
2. Whisk the egg yolks in a bowl.
3. Add 2 tblsp sugar and half of the milk-cream mixture.
4. Whisk again and pour it into the pan.
5. Stir well and simmer until it coats the back of a spoon.
6. Remove and cool to room temperature by placing it in a bowl of cold water.
7. Mash the strawberries with the remaining sugar and lemon juice.
8. Stir until sugar has dissolved fully.
9. Add this to the custard and stir well.
10. Transfer to a freezer safe bowl and cover with a lid.
11. Keep it in the freezer for 2 hours or until firm.

image via

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

1 comment

Vahini Manohar April 2, 2016 - 2:52 pm

Really superb with easy steps to prepare by our own & enjoy in this summer


Leave a Comment

Adblock Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker on our website.