Meat Stew Recipe

By | Published | Mutton and Lamb | No Comment

Ingredients:
Mutton – 1 kg
Potatoes – 3
Refined Vegetable Oil – 1/4 cup
Onion – 1 cup, sliced
Garlic – 1 tblsp, sliced
Garlic – 1 tblsp, sliced
Green Chillies – 6, slit
Cinnamon – 2 inch piece
Cloves – 6
Cardamom Pods – 4
Peppercorns – 1 tblsp
Curry Leaves – few
Vinegar – 2 tblsp
Salt to tase
Thin Coconut Milk – 2 cups
Thick Coconut Milk – 3/4 cup

Method:
1. Wash and clean the meat. Trim the fat. Cut into pieces.
2. Peel and cut the potatoes into wedges.
3. Heat the oil in a pan.
4. Add onion, garlic, ginger, green chillies, cinnamon, cloves, cardamom, peppercorns, curry leaves and gently fry until soft and golden.
5. Add the meat and fry gently.
6. Add vinegar, salt and the thin coconut milk.
7. When the meat is half cooked, add the potato wedges.
8. Cover the pan with a well fitting lid and cook until the meat is tender.
9. When the gravy has reduced in quantiy, add 3/4 cup thick coconut milk and bring to boil.
10. Remove from fire and serve hot.

Feel free to comment or share your thoughts on this Meat Stew Recipe from Awesome Cuisine.

2 thoughts on “Shrimp with Tomato Sauce

  1. Praveen Kumar said on April 14, 2019 at 10:28 pm

    Hi Darryl,
    The image is not ours. We have used it from the reference site mentioned in the post.

  2. Darryl said on March 20, 2019 at 9:37 pm

    Would like to purchase the use of the Shrimp with Tomato sauce recipe image, by Praveen Kumer. Where can I get this photo?

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