Shrimp Jalfrezi

Published under: Shrimp

Ingredients:
Shrimps – 450 gms
Coriander leaves – a bunch, finely chopped
Garlic – 2 cloves, crushed
Cumin seeds – 1/2 tsp
Cumin powder – 1/2 tsp
Green chillies – 2 (optional)
Red bell pepper – 1
Yellow bell pepper – 1
Green bell pepper – 1
Vegetable oil – 2 tbsp
Black pepper – as required
Coriander leaves – for garnishing, as required
Salt as per taste

Method:
1. Marinate the cleaned and washed shrimps with chopped coriander, garlic and salt.
2. Fry the cumin seeds in hot oil for 1 minute and add the green chillies and then add the marinated shrimps, saute for 5 minutes with constant stirring. Sprinkle with black pepper.
3. Add the seeded and sliced green, red and yellow bell peppers and cook for another 10 minutes.
4. Transfer the shrimp and bell peppers to a serving dish and garnish with fresh coriander.
5. Serve with rice.

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

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