Dry Fish Curry

Published under: Fish

1/4 kg Dry fish
2 oz. Tamarind
2 tsp white cumin seeds
1 tsp sweet cumind seeds (lightly roast both the cumin seeds and grind)
20 red chillies (lightly roasted and ground)
a pinch of ground saffron
4 tbs vinegera
a small sprig of curry leaves
2 inch piece cinnamon
1 dessert spoonful sugar
1/2 teacup thick coconut milk
coconut oil

1. Wash and cut the dry fish into convenient sized pieces.
2. Squeeze the tamarind in the vinegar and mix with the ground coriander, cumins, chillies and saffron, add the curry leaves and cinnamon.
3. Mix all together and put the dry fish into this mixture.
4. Let it remain for about an hour or so.
5. Then take the dry fish out of the gravy and fry it in oil.
6. Mix the coconut milk with the gravy and pour it over the fried dry fish and stir over the fire till the ingredients are cooked.
7. Just before taking it off the fire, mix sugar in it.

Praveen Kumar
Praveen Kumar
Praveen Kumar founded Awesome Cuisine, a platform created in 2008 to showcase India's vibrant culinary heritage. A digital marketer by profession and a passionate food lover, Praveen has been exploring the world of food since his school days. With Awesome Cuisine, he combines his expertise in digital marketing with his deep love for food, sharing delicious recipes and inspiring others to appreciate the joy of cooking. Through Awesome Cuisine, he invites you to join him on a flavorful journey and discover the wonders of Indian cuisine.

1 comment

Raj November 23, 2009 - 5:33 am

I guess – by saffron you mean Turmeric ????


Leave a Comment

Sign up for Weekly Recipe Updates


Cooking Calculators

Food Glossary

About Us

Awesome Cuisine offers simple and easy Authentic Indian recipes with step-by-step instructions, allowing you to cook delicious meals quickly. In addition to a wide variety of Indian dishes, we also provide global cuisine recipes like Thai, Chinese, and Vietnamese, giving you the opportunity to explore different flavors. Say goodbye to complicated recipes and ingredients – we’ve simplified the cooking process for you.

Copyright @ 2023 – All Right Reserved. Awesome Cusine

Would you like to sign up for weekly recipe updates?

You can unsubscribe at any time !



Adblock Detected

Our website is made possible by displaying online advertisements to our visitors. Please consider supporting us by disabling your ad blocker on our website.