Spicy Vegetable Wrap Recipe

By | Published , Last Updated: April 5, 2016 | Fast Food | No Comment
Spicy Vegetable Wrap

Note: image is for illustration purposes only and not that of the actual recipe.

Ingredients:
Wheat Tortillas – 2
Carrot – 1, small, grated
Cucumber – 1, small, peeled, grated or finely chopped
Spring Onion – 1, finely chopped
Tomato – 2, small, chopped
Lettuce Leaves – few, chopped
Red Onion – 1, finely chopped (optional)
Red Chilli Flakes – 1 tsp
Black Pepper Powder – 1 tsp
Red Chilli Paste – 1 tsp
Cumin Powder – 1 tsp

Method:
1. Mix the red chilli flakes, red chilli powder, black pepper powder and cumin powder in a bowl.
2. Place the tortillas on a flat surface.
3. Spread the paste on the tortillas.
4. Mix the vegetables in a bowl.
5. Divide them between the tortillas and roll them tightly.
6. Cut them in half and serve at once.

Tip: Adjust the red chilli flakes, red chilli powder

image credit

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